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Cat. No.: HY-N19829

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Lipoamide B

Lipoamide B is a lipoic acid amide present in marine Bacillus pumilus (SP21).

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CAS No.: 1173985-69-7
Formule: C₁₆H₃₀N₂O₄
Masse moléculaire:314.42

Stockage:

Please store the product under the recommended conditions in the Certificate of Analysis.

Lipoamide B Chemical Structure

CAS No.: 1173985-69-7

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Sample (0.1mg)

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Activité biologique
- Description
- In Vitro
Chemical Information
Pureté et documentation
Références
Calculators
Help & FAQs
Bioz

Activité biologique

Description

Lipoamide B is a lipoic acid amide present in marine Bacillus pumilus (SP21)^[1].

In Vitro

Lipoamide B (Compound 7) is a lipoic acid amide present in the marine bacterium Bacillus pumilus (SP21)^[1].

MedChemExpress (MCE) has not independently confirmed the accuracy of these methods. They are for reference only.

Chemical Information

CAS No. 1173985-69-7
Masse moléculaire 314.42
Formule C₁₆H₃₀N₂O₄
SMILES

CC(C)CCCCCCCCC(N[C@H](C(O)=O)CC(N)=O)=O
Structure Classification
- Ketones, Aldehydes, Acids
Initial Source
- Microorganisms
Bacillus pumilus
Livraison

Room temperature in continental US; may vary elsewhere.
Stockage

Please store the product under the recommended conditions in the Certificate of Analysis.

Pureté et documentation

Instruction de manipulation (2659 KB)

Références

[1]. Boland, Patricia, et al. “Newly Isolated Marine Bacillus Pumilus (SP21): A Source of Novel Lipoamides and Other Antimicrobial Agents.” Pure and Applied Chemistry, 2000.

Calculators

Calculateur de molarité

Mass (g) = Concentration (mol/L) × Volume (L) × Molecular Weight (g/mol)

Mass Mass

Concentration Concentration

Volume Volume

Molecular Weight Molecular Weight

Calculateur de dilution

Concentration _(start) × Volume _(start) = Concentration _(final) × Volume _(final)

Concentration _(start) Concentration _(start)

Volume _(start) Volume _(start)

Concentration _(final) Concentration _(final)

Volume _(final) Volume _(final)

Help & FAQs

How should lyophilized recombinant proteins be reconstituted and stored?

1. Before opening the cap, centrifuge the vial at 13000 rpm for 20-30 seconds. This step will ensure that any lyophilized powder that may have adhered to the cap or walls is collected at the bottom of the vial, minimizing the risk of product loss.

Keywords

100 mg

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