59-53-0

N-Acetyl-DL-penicillamine Chemical Structure
59-53-0

Chemical Structure

N-Acetyl-DL-penicillamine

  • CAS No.: 59-53-0
  • Formula:C7H13NO3S
  • Molecular Weight:191.25

IUPAC Name: 2-acetamido-3-mercapto-3-methylbutanoic acid

InChIKey: MNNBCKASUFBXCO-UHFFFAOYSA-N

SMILES: CC(=O)NC(C(O)=O)C(C)(C)S

Biological Activity: 2-Acetamido-3-methyl-3-sulfanylbutanoic acid is an organic compound that belongs to the class of amino acids. It is a derivative of methionine, an essential amino acid commonly found in various foods. 2-Acetamido-3-methyl-3-sulfanylbutanoic acid contains a thiol group and an acetamido group at specific positions in the amino acid chain. It has various applications in the food industry, especially as a flavor enhancer and umami seasoning. Additionally, it has potential research utility in liver disease and other metabolic disorders.

Cat. No. Nom du produit Pureté Description Pricing
HY-W060216
N-Acetyl-DL-penicillamine 2-Acetamido-3-methyl-3-sulfanylbutanoic acid is an organic compound that belongs to the class of amino acids. It is a derivative of methionine, an essential amino acid commonly found in various foods. 2-Acetamido-3-methyl-3-sulfanylbutanoic acid contains a thiol group and an acetamido group at specific positions in the amino acid chain. It has various applications in the food industry, especially as a flavor enhancer and umami seasoning. Additionally, it has potential research utility in liver disease and other metabolic disorders.
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This product is a controlled substance and not for sale in your territory.

This product is not for sale in your territory.

This compound is listed in the SVHC (Substances of Very High Concern) candidate list of ECHA (European Chemicals Agency).

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