59-53-0

N-Acetyl-DL-penicillamine Chemical Structure
59-53-0

Chemical Structure

N-Acetyl-DL-penicillamine

  • CAS No.: 59-53-0
  • Formula:C7H13NO3S
  • Molecular Weight:191.25

IUPAC Name: 2-acetamido-3-mercapto-3-methylbutanoic acid

InChIKey: MNNBCKASUFBXCO-UHFFFAOYSA-N

SMILES: CC(=O)NC(C(O)=O)C(C)(C)S

Biological Activity: 2-Acetamido-3-methyl-3-sulfanylbutanoic acid is an organic compound that belongs to the class of amino acids. It is a derivative of methionine, an essential amino acid commonly found in various foods. 2-Acetamido-3-methyl-3-sulfanylbutanoic acid contains a thiol group and an acetamido group at specific positions in the amino acid chain. It has various applications in the food industry, especially as a flavor enhancer and umami seasoning. Additionally, it has potential research utility in liver disease and other metabolic disorders.

Cat. No. Product Name Purity Description Pricing
HY-W060216
N-Acetyl-DL-penicillamine 2-Acetamido-3-methyl-3-sulfanylbutanoic acid is an organic compound that belongs to the class of amino acids. It is a derivative of methionine, an essential amino acid commonly found in various foods. 2-Acetamido-3-methyl-3-sulfanylbutanoic acid contains a thiol group and an acetamido group at specific positions in the amino acid chain. It has various applications in the food industry, especially as a flavor enhancer and umami seasoning. Additionally, it has potential research utility in liver disease and other metabolic disorders.
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