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Cat. No.: HY-N13893

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Altiloxin B

Altiloxin B is a phytotoxin that can be isolated from the culture filtrate of Phoma asparagi Sacc. Altiloxin B can inhibit the growth of asparagus roots.

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CAS No.: 92675-14-4
Formule: C₁₅H₂₃ClO₄
Masse moléculaire:302.79

Stockage:

Please store the product under the recommended conditions in the Certificate of Analysis.

Data Sheet (272 KB)

Altiloxin B Chemical Structure

CAS No.: 92675-14-4

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Use of MCE Products

Strong Fluorescence Signal / Multi-Disciplinary Applications / High Fluorescence Specificity

Activité biologique

Description

Altiloxin B is a phytotoxin that can be isolated from the culture filtrate of Phoma asparagi Sacc. Altiloxin B can inhibit the growth of asparagus roots^[1].

Chemical Information

CAS No. 92675-14-4
Masse moléculaire 302.79
Formule C₁₅H₂₃ClO₄
SMILES

O=C([C@H]1[C@](C)(O)C[C@]2([H])O[C@]23[C@]1(C)CC[C@H](Cl)C3(C)C)O
Structure Classification
- Terpenoids
- Sesquiterpenes
- Others
Initial Source
- Microorganisms
Phoma asparagi
Livraison

Room temperature in continental US; may vary elsewhere.
Stockage

Please store the product under the recommended conditions in the Certificate of Analysis.

Pureté et documentation

Select Batch:

Pureté: 99.98%

Assay: 99.98%

ee.: 99.98%

Fiche technique (272 KB)
COA (2659 KB)
Elemental Analysis Report (2659 KB)
HNMR (2659 KB)
CNMR (2659 KB)
RP-HPLC (2659 KB)
NP-HPLC (2659 KB)
MS (2659 KB)
LCMS (2659 KB)
IR (2659 KB)
GC (2659 KB)
OR (2659 KB)
SDS-PAGE (2659 KB)
SEC-HPLC (2659 KB)
Other Report (2659 KB)
Instruction de manipulation (2659 KB)

Références

[1]. Ichihara A, et al. Structures of altiloxins A and B, phytotoxins from Phoma asparagi Sacc. Tetrahedron letters, 1984, 25(30): 3209-3212.

Calculators

Calculateur de molarité

Mass (g) = Concentration (mol/L) × Volume (L) × Molecular Weight (g/mol)

Mass Mass

Concentration Concentration

Volume Volume

Molecular Weight Molecular Weight

Calculateur de dilution

Concentration _(start) × Volume _(start) = Concentration _(final) × Volume _(final)

Concentration _(start) Concentration _(start)

Volume _(start) Volume _(start)

Concentration _(final) Concentration _(final)

Volume _(final) Volume _(final)

Help & FAQs

How should lyophilized recombinant proteins be reconstituted and stored?

1. Before opening the cap, centrifuge the vial at 13000 rpm for 20-30 seconds. This step will ensure that any lyophilized powder that may have adhered to the cap or walls is collected at the bottom of the vial, minimizing the risk of product loss.

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MOQ

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100 mg

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