11 Results for "

aromatic volatile

" in MedChemExpress (MCE) Product Catalog:
Products (11)

11 Results for "aromatic volatile" in MCE Product Catalog:

Cat. No.: HY-N0803
CAS No.: 123-35-3
Synonyms: β-Myrcene
Myrcene (β-Myrcene) is a type of aromatic compound that inhibits TNFα and NF-κB activity. Myrcene has anti-invasive action, inhibits cell cycle, and leads to cancer cell apoptosis. Myrcene has strong blood protection effect, anti-inflammation, and anti-inflammatory activity .
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Cat. No.: HY-W015777
CAS No.: 105-13-5
Synonyms: P-Methoxy-benzyl alcoho; (4-Methoxyphenyl)methanol
4-Methoxybenzyl alcohol (P-Methoxy-benzyl alcoho; (4-Methoxyphenyl) methanol) is a naturally derived volatile aromatic compound. 4-Methoxybenzyl alcohol upregulates the phosphorylation level of PI3K/Akt pathway proteins, downregulates the expression of pro-inflammatory factors, increases the content of tight junction proteins occludin and claudin-5, and alleviates structural damage to the blood-brain barrier. 4-Methoxybenzyl alcohol improves the decrease in viability and NO level of cerebral microvascular endothelial cells induced by oxygen-glucose deprivation/reperfusion, and reduces the release of lactate dehydrogenase. 4-Methoxybenzyl alcohol serves as a substrate in the two-phase persulfate-mediated electro-oxidation system, where it is directionally oxidized to p-anisaldehyde. 4-Methoxybenzyl alcohol acts as a substrate for wild-type fungal aryl alcohol oxidase. 4-Methoxybenzyl alcohol can be used in studies related to ischemic stroke, as well as in research across various fields such as chemical synthesis, including the synthesis of fragrances and flavorings .
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Cat. No.: HY-W012857
CAS No.: 622-96-8
4-Methylethylbenzene is a volatile aromatic hydrocarbon compound. 4-Methylethylbenzene can be isolated from the essential oil of the peels of Juglans nigra L. .
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Cat. No.: HY-22167
CAS No.: 40348-72-9
Methyl 2-hydroxy-4-methylvalerate is one of dominant volatile compounds in Zhenjiang aromatic vinegar. Methyl 2-hydroxy-4-methylvalerate is used for charting flavour biosynthesis networks of vinegar microbiota .
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Cat. No.: HY-W012589
CAS No.: 2049-95-8
Synonyms: tert-Amylbenzene
Target:  

Endogenous Metabolite

Research Areas:  

Others

tert-Pentylbenzene (tert-Amylbenzene), a volatile aromatic hydrocarbon, is a fungal metabolite. tert-Pentylbenzene can be isolated from the saprophytic fungus Memnoniella sp. .
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Cat. No.: HY-W611834
CAS No.: 2503-46-0
Synonyms: 2-Propiovanillone; Methyl vanillyl ketone
Research Areas:  

Others

Guaiacylacetone (2-Propiovanillone; Methyl vanillyl ketone) (Compound 20) is a volatile aromatic compound released from hardwoods. Guaiacylacetone helps to impart a unique flavor to wine .
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Cat. No.: HY-N0803S
CAS No.: 75351-99-4
Synonyms: β-Myrcene-d6
Myrcene-d6 is the deuterium labeled Myrcene. Myrcene (β-Myrcene) is a type of aromatic compound that inhibits TNFα and NF-κB activity. Myrcene has anti-invasive action, inhibits cell cycle, and leads to cancer cell apoptosis. Myrcene has strong blood protection effect, anti-inflammation, and anti-inflammatory activity .
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Cat. No.: HY-22167R
CAS No.: 40348-72-9
Methyl 2-hydroxy-4-methylvalerate (Standard) is the analytical standard of Methyl 2-hydroxy-4-methylvalerate. This product is intended for research and analytical applications. Methyl 2-hydroxy-4-methylvalerate is one of dominant volatile compounds in Zhenjiang aromatic vinegar. Methyl 2-hydroxy-4-methylvalerate is used for charting flavour biosynthesis networks of vinegar microbiota[1].
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Cat. No.: HY-W167708
CAS No.: 1687-61-2
Target:  

Drug Derivative

Research Areas:  

Others

2-Ethyl-5-methylphenol is an aromatic compound that can be detected in breakfast cereals, cereals and grain products .
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Cat. No.: HY-W015777R
CAS No.: 105-13-5
Synonyms: P-Methoxy-benzyl alcoho (Standard); (4-Methoxyphenyl)methanol (Standard)
4-Methoxybenzyl alcohol (Standard) (P-Methoxy-benzyl alcoho (Standard); (4-Methoxyphenyl)methanol (Standard)) is the analytical standard of 4-Methoxybenzyl alcohol (HY-W015777). This product is intended for research and analytical applications. 4-Methoxybenzyl alcohol (P-Methoxy-benzyl alcoho; (4-Methoxyphenyl) methanol) is a naturally derived volatile aromatic compound. 4-Methoxybenzyl alcohol upregulates the phosphorylation level of PI3K/Akt pathway proteins, downregulates the expression of pro-inflammatory factors, increases the content of tight junction proteins occludin and claudin-5, and alleviates structural damage to the blood-brain barrier. 4-Methoxybenzyl alcohol improves the decrease in viability and NO level of cerebral microvascular endothelial cells induced by oxygen-glucose deprivation/reperfusion, and reduces the release of lactate dehydrogenase. 4-Methoxybenzyl alcohol serves as a substrate in the two-phase persulfate-mediated electro-oxidation system, where it is directionally oxidized to p-anisaldehyde. 4-Methoxybenzyl alcohol acts as a substrate for wild-type fungal aryl alcohol oxidase. 4-Methoxybenzyl alcohol can be used in studies related to ischemic stroke, as well as in research across various fields such as chemical synthesis, including the synthesis of fragrances and flavorings .
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Cat. No.: HY-W612164
CAS No.: 19089-47-5
2-Methyl-3-phenylpropanal is a volatile aromatic compound found in the flowers of legume host plants such as cowpeas and lentils. 2-Methyl-3-phenylpropanal can specifically bind to the odor-binding protein MvitOBP3 of the bean pod moth and exert potential oviposition attraction activity. 2-Methyl-3-phenylpropanal can be used for pest control .
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