Corn steep powder
Corn steep powder is a concentrated and dried powder of Corn steep liquor (HY-W133982). Corn steep powder is a byproduct of the food industry and a nutrient additive in fungal liquid culture media. Corn steep powder can increase the production of fine chemicals and mycelium.
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- CAS. Nr.: 66071-94-1
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Speicherung:
Please store the product under the recommended conditions in the Certificate of Analysis.
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Biologische Aktivität
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Chemical Information
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Help & FAQs
Biologische Aktivität
Chemical Information
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CAS. Nr. 66071-94-1
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Versand
Room temperature in continental US; may vary elsewhere.
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Speicherung
Please store the product under the recommended conditions in the Certificate of Analysis.
Reinheit & Dokumentation
Verweise
[1]. Kobori H, et, al. Utilization of Corn Steep Liquor for the Production of Fairy Chemicals by Lepista sordida Mycelia. J Fungi (Basel). 2022 Dec 1;8(12):1269. [Content Brief]
[2]. Babakhani S, et, al. Non-sterile corn steep liquor a novel, cost effective and powerful culture media for Sporosarcina pasteurii cultivation for sand improvement. J Appl Microbiol. 2021 Apr;130(4):1232-1244. [Content Brief]
Calculators
Konzentration (Stammlösung) × Volumen (Stammlösung) = Konzentration (Ziellösung) × Volumen (Ziellösung)
Corn steep powder Related Classifications
HY-W133982B Related Classifications
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