112-14-1
Chemical Structure
Octyl acetate
- CAS No.: 112-14-1
- Formula:C10H20O2
- Molecular Weight:172.27
IUPAC Name: octyl acetate
InChIKey: YLYBTZIQSIBWLI-UHFFFAOYSA-N
SMILES: CC(OCCCCCCCC)=O
Biological Activity: Octyl acetate is an orally active aliphatic ester. Octyl acetate has certain antioxidant properties. Octyl acetate contributes to the formation of fruit aroma and affects the flavor of fruits such as strawberries. Octyl acetate can be used in the research of malignant melanoma, colon cancer and breast cancer[1][2][3][4].
| Cat. No. | Product Name | Purity | Description | Pricing | |||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
|
Octyl acetate | 99.65% | Octyl acetate is an orally active aliphatic ester. Octyl acetate has certain antioxidant properties. Octyl acetate contributes to the formation of fruit aroma and affects the flavor of fruits such as strawberries. Octyl acetate can be used in the research of malignant melanoma, colon cancer and breast cancer. | ||||||||||||||||||||
|
loading...
/
|
|||||||||||||||||||||||
|
|
Octyl acetate (Standard) | ≥98% | Octyl acetate (Standard) is the analytical standard of Octyl acetate (HY-N0308). This product is intended for research and analytical applications. Octyl acetate is an orally active aliphatic ester. Octyl acetate has certain antioxidant properties. Octyl acetate contributes to the formation of fruit aroma and affects the flavor of fruits such as strawberries. Octyl acetate can be used in the research of malignant melanoma, colon cancer and breast cancer. | ||||||||||||||||||||
|
loading...
/
|
|||||||||||||||||||||||
- [1]. Carroll MJ, et al. Heritability estimates for octyl acetate and octyl butyrate in the mature fruit of the wild parsnip. J Hered. 2000 Jan-Feb;91(1):68-71. [Content Brief]
- [2]. Maggi F, et al. Composition and biological activities of hogweed [Heracleum sphondylium L. subsp. ternatum (Velen.) Brummitt] essential oil and its main components octyl acetate and octyl butyrate. Nat Prod Res. 2014;28(17):1354-63. [Content Brief]
- [3]. Sheng L, et al. Characteristic-Aroma-Component-Based Evaluation and Classification of Strawberry Varieties by Aroma Type. Molecules. 2021 Oct 14;26(20):6219. [Content Brief]
- [4]. Daughtrey WC, et al. A subchronic toxicity study of octyl acetate in rats. Fundam Appl Toxicol. 1989 Feb;12(2):313-20. [Content Brief]