1390-65-4
1390-65-4
Chemical Structure
Carmine
Synonym(s): Carmine red
- CAS No.: 1390-65-4
- Formula:N/A
- Molecular Weight:N/A
SMILES: [Carmine]
Biological Activity: Carmine (Carmine red), a natural red dye extracted from the dried females of the insect Dactylopius coccus var. Costa (cochineal). Carmine is a widely used food additive. Carmine provokes both an immediate hypersensitivity and a delayed systemic response with cutaneous expression[1][2][3].
| Cat. No. | Product Name | Purity | Description | Pricing | |||||||||||||||||||
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Carmine | 89.60% | Carmine (Carmine red), a natural red dye extracted from the dried females of the insect Dactylopius coccus var. Costa (cochineal). Carmine is a widely used food additive. Carmine provokes both an immediate hypersensitivity and a delayed systemic response with cutaneous expression. | ||||||||||||||||||||
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References
- [1]. Chandler W Rundle, et al. Contact Dermatitis to Carmine. Dermatitis. Sep/Oct 2018;29(5):244-249. [Content Brief]
- [2]. R W Dapson, et al. The history, chemistry and modes of action of carmine and related dyes. Biotech Histochem. 2007 Aug;82(4-5):173-87. [Content Brief]
- [3]. S Acero, et al. Occupational asthma and food allergy due to carmine. Allergy. 1998 Sep;53(9):897-901. [Content Brief]
