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Cat. No.: HY-N7845

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Glyceryl hexacosanoate

(Synonyms: 2,3-Dihydroxypropyl hexacosanoate)

Glyceryl hexacosanoate (2,3-Dihydroxypropyl hexacosanoate) is a monoglyceride that can be isolated from the lipophilic extractives of Triticum aestivum straw.

For research use only. We do not sell to patients.

CAS No.: 127098-14-0
Formula: C₂₉H₅₈O₄
Molecular Weight:470.77

Storage:

Please store the product under the recommended conditions in the Certificate of Analysis.

Data Sheet (259 KB)

Glyceryl hexacosanoate Chemical Structure

CAS No.: 127098-14-0

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Use of MCE Products

Fluorescent Dye

Strong Fluorescence Signal / Multi-Disciplinary Applications / High Fluorescence Specificity

Biological Activity

Description

Glyceryl hexacosanoate (2,3-Dihydroxypropyl hexacosanoate) is a monoglyceride that can be isolated from the lipophilic extractives of Triticum aestivum straw^[1].

Chemical Information

CAS No. 127098-14-0
Molecular Weight 470.77
Formula C₂₉H₅₈O₄
SMILES

CCCCCCCCCCCCCCCCCCCCCCCCCC(OCC(CO)O)=O
Synonyms

2,3-Dihydroxypropyl hexacosanoate
Initial Source
Shipping

Room temperature in continental US; may vary elsewhere.
Storage

Please store the product under the recommended conditions in the Certificate of Analysis.

Purity & Documentation

Select Batch:

Purity: 99.98%

Assay: 99.98%

ee.: 99.98%

Data Sheet (259 KB)
COA (2659 KB)
Elemental Analysis Report (2659 KB)
HNMR (2659 KB)
CNMR (2659 KB)
RP-HPLC (2659 KB)
NP-HPLC (2659 KB)
MS (2659 KB)
LCMS (2659 KB)
IR (2659 KB)
GC (2659 KB)
OR (2659 KB)
SDS-PAGE (2659 KB)
SEC-HPLC (2659 KB)
Other Report (2659 KB)
Handling Instructions (2659 KB)

References

[1]. del Río JC, et al. A comprehensive characterization of lipids in wheat straw. J Agric Food Chem. 2013;61(8):1904-1913. [Content Brief]

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Help & FAQs

How should lyophilized recombinant proteins be reconstituted and stored?

1. Before opening the cap, centrifuge the vial at 13000 rpm for 20-30 seconds. This step will ensure that any lyophilized powder that may have adhered to the cap or walls is collected at the bottom of the vial, minimizing the risk of product loss.

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100 mg

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