Corn steep powder
Corn steep powder is a concentrated and dried powder of Corn steep liquor (HY-W133982). Corn steep powder is a byproduct of the food industry and a nutrient additive in fungal liquid culture media. Corn steep powder can increase the production of fine chemicals and mycelium.
연구목적의 판매만을 진행합니다. 환자를 대상으로 한 판매는 하지 않습니다.
- CAS No.: 66071-94-1
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보관:
Please store the product under the recommended conditions in the Certificate of Analysis.
To place orders, for customer services and technical support, please contact: MedChemExpress USA
Tel: 609-228-6898 E-mail: [email protected] [email protected]
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Biological Activity
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Chemical Information
- 순도&문서
- References
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Help & FAQs
Biological Activity
Chemical Information
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CAS No. 66071-94-1
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선적
Room temperature in continental US; may vary elsewhere.
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보관
Please store the product under the recommended conditions in the Certificate of Analysis.
순도&문서
References
[1]. Kobori H, et, al. Utilization of Corn Steep Liquor for the Production of Fairy Chemicals by Lepista sordida Mycelia. J Fungi (Basel). 2022 Dec 1;8(12):1269. [Content Brief]
[2]. Babakhani S, et, al. Non-sterile corn steep liquor a novel, cost effective and powerful culture media for Sporosarcina pasteurii cultivation for sand improvement. J Appl Microbiol. 2021 Apr;130(4):1232-1244. [Content Brief]
Calculators
Concentration (start) × Volume (start) = Concentration (final) × Volume (final)
Corn steep powder Related Classifications
HY-W133982B Related Classifications
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