Dehydroglyasperin D Suppresses Melanin Synthesis through MITF Degradation in Melanocytes
- J Microbiol Biotechnol. 2022 Aug 28;32(8):982-988. doi: 10.4014/jmb.2207.07043.
- 1. School of Food Science and Biotechnology, Kyungpook National University, Daegu 41566, Republic of Korea.
- 2. Department of Agricultural Biotechnology, Seoul National University, Seoul 08826, Republic of Korea.
- 3. Department of Food Science and Nutrition, Hallym University, Chuncheon 24252, Republic of Korea.
Licorice (Glycyrrhiza) has been used as preventive and therapeutic material for hyperpigmentation disorders. Previously, we isolated noble compounds including dehydroglyasperin C (DGC), dehydroglyasperin D (DGD) and isoangustone A (IAA) from licorice hexane/ethanol extracts. However, their anti-melanogenic effects and underlying molecular mechanisms are unknown. The present study compared effects of DGC, DGD and IAA on pigmentation in melan-a melanocytes and human epidermal melanocytes (HEMn). DGD exerted the most excellent anti-melanogenic effect, followed by DGC and IAA at non-cytotoxic concentrations. In addition, DGD significantly inhibited Tyrosinase activity in vitro cell-free system and cell system. Western blot result showed that DGD decreased expression of microphthalmia-associated transcription factor (MITF), Tyrosinase and tyrosinase-related protein-1 (TRP-1) in melan-a cells and HEMn cells. DGD induced phosphorylation of MITF, ERK and Akt signal pathway promoting MITF degradation system. However, DGD did not influence p38 and cAMP-dependent protein kinase (PKA)/CREB signal pathway in melan-a cells. These result indicated that DGD inhibited melanogenesis not only direct regulation of Tyrosinase but also modulating intracellular signaling related with MITF level. Collectively, these results suggested a protective role for DGD against melanogenesis.
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