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  3. Araceae
  4. Amorphophallus

Amorphophallus

Amorphophallus (2):

Cat. No. Product Name CAS No. Purity Chemical Structure
  • HY-W004056
    4-Methoxyphenethyl alcohol 702-23-8 99.90%
    4-Methoxyphenethyl alcohol, an aromatic alcohol, is the major component in the anise-like odour produced by Amorphophallus. 4-Methoxyphenethyl alcohol can inhibits the protein, RNA and DNA synthesis in Escherichia coli.
    4-Methoxyphenethyl alcohol
  • HY-W004056R
    4-Methoxyphenethyl alcohol (Standard) 702-23-8
    4-Methoxyphenethyl alcohol (Standard) is the analytical standard of 4-Methoxyphenethyl alcohol (HY-W004056). This product is intended for research and analytical applications. 4-Methoxyphenethyl alcohol, an aromatic alcohol, is the major component in the anise-like odour produced by Amorphophallus. 4-Methoxyphenethyl alcohol can inhibits the protein, RNA and DNA synthesis in Escherichia coli.
    4-Methoxyphenethyl alcohol (Standard)