1. Natural Products
  2. Plants
  3. Rosaceae
  4. Rosa rugosa Thunb.

Rosa rugosa Thunb.

Synonyms: Rose

Rosa rugosa Thunb. (5):

Cat. No. Product Name CAS No. Purity Chemical Structure
  • HY-N2543
    Damascenone 23696-85-7 99.26%
    Damascenone ((E/Z)-Damascenone) is an active compound of Epipremnum pinnatum with anti-inflammatory activity. Damascenone is a mixture complex of E-isomer-Damascenone and Z-isomer Damascenone.
    Damascenone
  • HY-N4137
    Tormentic acid 13850-16-3 98.38%
    Tormentic acid, a triterpene isolated from Rosa rugosa, exerts anti-inflammatory, antihyperlipidemic, and anti-atherogenic properties.
    Tormentic acid
  • HY-Y0678
    1,3,5-Trimethoxybenzene 621-23-8 99.95%
    1,3,5-Trimethoxybenzene is a key component of the Chinese rose odor. 1,3,5-Trimethoxybenzene is synthesized in three successive methylation steps from phloroglucinol, the initial precursor.
    1,3,5-Trimethoxybenzene
  • HY-B1290R
    2-Phenylethanol (Standard) 60-12-8
    2-Phenylethanol (Standard) is the analytical standard of 2-Phenylethanol. This product is intended for research and analytical applications. 2-Phenylethanol (Phenethyl alcohol) is an aromatic alcohol with a rose-like odour. 2-Phenylethanol is a flavour and fragrance compound, and can be used as a preservative and anti-microbial agent. 2-Phenylethanol has antityrosinase and antimicrobial activities.
    2-Phenylethanol (Standard)
  • HY-N10994
    Peucenin 7-O-methyl ether 13544-40-6
    Peucenin 7-O-methyl ether is a natural product that can be isolated from the flowers of Rosa rugosa.
    Peucenin 7-O-methyl ether