142479-62-7

Gluten Exorphin C Chemical Structure
142479-62-7

Chemical Structure

Gluten Exorphin C

  • CAS No.: 142479-62-7
  • Formula:C29H45N5O8
  • Molecular Weight:591.70

IUPAC Name: L-tyrosyl-L-prolyl-L-isoleucyl-L-seryl-L-leucine

InChIKey: QFRLEUJNZXTNTR-YYOLRRQBSA-N

SMILES: CC(C)C[C@@H](C(O)=O)NC([C@H](CO)NC([C@H]([C@@H](C)CC)NC([C@H]1N(C([C@H](CC2=CC=C(O)C=C2)N)=O)CCC1)=O)=O)=O

Biological Activity: Gluten exorphin C is an opioid peptide derived from wheat gluten. Its IC50 values are 40 μM and 13.5 μM for μ opioid and δ opioid activities in the GPI and MVD assays, respectively.

Cat. No. Product Name Purity Description Pricing
HY-P1596
Gluten Exorphin C 99.86% Gluten exorphin C is an opioid peptide derived from wheat gluten. Its IC50 values are 40 μM and 13.5 μM for μ opioid and δ opioid activities in the GPI and MVD assays, respectively.
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This product is a controlled substance and not for sale in your territory.

This product is not for sale in your territory.

This compound is listed in the SVHC (Substances of Very High Concern) candidate list of ECHA (European Chemicals Agency).

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