39392-62-6
Chemical Structure
β-L-Allopyranose
- CAS No.: 39392-62-6
- Formula:C6H12O6
- Molecular Weight:180.16
InChIKey: WQZGKKKJIJFFOK-RUTHBDMASA-N
SMILES: OC[C@H]1[C@@H]([C@@H]([C@@H]([C@H](O1)O)O)O)O
Biological Activity: β-L-Allopyranose is a class of biochemical reagents used in glycobiology research. Glycobiology studies the structure, synthesis, biology, and evolution of sugars. It involves carbohydrate chemistry, enzymology of glycan formation and degradation, protein-glycan recognition, and the role of glycans in biological systems. This field is closely related to basic research, biomedicine, and biotechnology[1].
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β-L-Allopyranose | β-L-Allopyranose is a class of biochemical reagents used in glycobiology research. Glycobiology studies the structure, synthesis, biology, and evolution of sugars. It involves carbohydrate chemistry, enzymology of glycan formation and degradation, protein-glycan recognition, and the role of glycans in biological systems. This field is closely related to basic research, biomedicine, and biotechnology. | |||||||||||||||||||||
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Keywords