9032-15-9

oligo-α-1,6-Glucosidase, Bacillus cereus ATCC7064 Chemical Structure
9032-15-9

Chemical Structure

oligo-α-1,6-Glucosidase, Bacillus cereus ATCC7064

  • CAS No.: 9032-15-9
  • Formula:N/A
  • Molecular Weight:N/A

SMILES: [oligo-a-1,6-Glucosidase, Bacillus cereus ATCC7064]

Biological Activity: oligo-α-1,6-Glucosidase, Bacillus cereus ATCC7064 is a hydrolase that mainly hydrolyzes oligosaccharides with α-1,6-glycosidic bonds. oligo-α-1,6-Glucosidase, Bacillus cereus ATCC7064 can catalyzes the exo hydrolysis of α-1,6-glucoside bonds from the nonreducing ends of panose, palatinose, α-limit dextrins, and isomaltooligosaccharides. oligo-α-1,6-Glucosidase, Bacillus cereus ATCC7064 participates in the degradation pathway of starch and glycogen, assisting enzymes such as α-amylase to completely hydrolyzes amylopectin[1].

Cat. No. Product Name Purity Description Pricing
HY-E70118
oligo-α-1,6-Glucosidase, Bacillus cereus ATCC7064 oligo-α-1,6-Glucosidase, Bacillus cereus ATCC7064 is a hydrolase that mainly hydrolyzes oligosaccharides with α-1,6-glycosidic bonds. oligo-α-1,6-Glucosidase, Bacillus cereus ATCC7064 can catalyzes the exo hydrolysis of α-1,6-glucoside bonds from the nonreducing ends of panose, palatinose, α-limit dextrins, and isomaltooligosaccharides. oligo-α-1,6-Glucosidase, Bacillus cereus ATCC7064 participates in the degradation pathway of starch and glycogen, assisting enzymes such as α-amylase to completely hydrolyzes amylopectin.
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This product is a controlled substance and not for sale in your territory.

This product is not for sale in your territory.

This compound is listed in the SVHC (Substances of Very High Concern) candidate list of ECHA (European Chemicals Agency).

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References