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Cat. No.: HY-W792760

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(E)-2-(4-Cinnamoylphenoxy)acetic acid

(E)-2-(4-Cinnamoylphenoxy)acetic acid is an antimicrobial agent with a minimum inhibitory concentration of 125 μg/mL against Mycobacterium smegmatis, Staphylococcus aureus, and Candida albicans.

For research use only. We do not sell to patients.

CAS No.: 136068-42-3
Formula: C₁₇H₁₄O₄
Molecular Weight:282.30

Storage:

Please store the product under the recommended conditions in the Certificate of Analysis.

(E)-2-(4-Cinnamoylphenoxy)acetic acid Chemical Structure

CAS No.: 136068-42-3

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Strong Fluorescence Signal / Multi-Disciplinary Applications / High Fluorescence Specificity

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Biological Activity

Description

In Vitro

(E)-2-(4-Cinnamoylphenoxy) acetic acid (Compound 10a) (10 mg/mL; 12 h) inhibits the growth of Mycobacterium smegmatis and Candida albicans in the well diffusion assay, producing inhibition zones of 11.33 mm and 12.00 mm, respectively^[1].
(E)-2-(4-Cinnamoylphenoxy) acetic acid (125 μg/mL; 10-12 h) inhibits the growth of Mycobacterium smegmatis, Staphylococcus aureus and Candida albicans, with an MIC of 125 μg/mL for all three strains^[1].

MedChemExpress (MCE) has not independently confirmed the accuracy of these methods. They are for reference only.

Chemical Information

CAS No. 136068-42-3
Molecular Weight 282.30
Formula C₁₇H₁₄O₄
SMILES

C(/C=C/C1=CC=CC=C1)(=O)C2=CC=C(OCC(O)=O)C=C2
Shipping

Room temperature in continental US; may vary elsewhere.
Storage

Please store the product under the recommended conditions in the Certificate of Analysis.

Purity & Documentation

Handling Instructions (2659 KB)

References

[1]. Shubhalaxmi, et al. Synthesis of focused library of novel aryloxyacids and pyrazoline derivatives: Molecular docking studies and antimicrobial investigation. Cogent Chemistry. 2016 Dec 31;2(1):1141388.

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How should lyophilized recombinant proteins be reconstituted and stored?

1. Before opening the cap, centrifuge the vial at 13000 rpm for 20-30 seconds. This step will ensure that any lyophilized powder that may have adhered to the cap or walls is collected at the bottom of the vial, minimizing the risk of product loss.

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(E)-2-(4-Cinnamoylphenoxy)acetic acid

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(E)-2-(4-Cinnamoylphenoxy)acetic acid

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(E)-2-(4-Cinnamoylphenoxy)acetic acid Related Classifications

HY-W792760 Related Classifications

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