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Referencia número: HY-W750858

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DIBOA-Glucoside

DIBOA-Glucoside is a glycoside derivative that can be found in cereal crops like rye, wheat, and maize. DIBOA-Glucoside is a stable, less toxic glucoside form of DIBOA. DIBOA-Glucoside, upon pest or pathogen attack, is hydrolyzed by an enzyme, releasing the toxic aglycone DIBOA and glucose, thereby deterring insects and suppressing weeds through an allelopathic effect.

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No. CAS: 155835-54-4
Fòrmula: C₁₄H₁₇NO₉
Peso molecular:343.29

Almacenamiento:

Please store the product under the recommended conditions in the Certificate of Analysis.

DIBOA-Glucoside Chemical Structure

No. CAS: 155835-54-4

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Use of MCE Products

Strong Fluorescence Signal / Multi-Disciplinary Applications / High Fluorescence Specificity

Actividad biológica
- Descripciòn
- In Vitro
Chemical Information
Pureza y Documentación
Referencias
Calculators
Help & FAQs
Classifications
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Actividad biológica

Descripciòn

In Vitro

DIBOA-Glucoside (compound 1a) is present in fresh tissues of Acanthus mollis, A. spinosus, Aphelandra aurantiaca, A. squarrosa, Crossandra infundibuliformis, and Scoparia dulcis, where enzymatic hydrolysis releases DIBOA in Crossandra infundibuliformis tissues^[1].

MedChemExpress (MCE) has not independently confirmed the accuracy of these methods. They are for reference only.

Related Protocols :

Research Protocol for Infectious Diseases

Chemical Information

No. CAS 155835-54-4
Peso molecular 343.29
Fòrmula C₁₄H₁₇NO₉
SMILES

ON1C2=CC=CC=C2O[C@@H](C1=O)O[C@H]3[C@@H]([C@H]([C@@H]([C@H](O3)CO)O)O)O
Structure Classification
- Alkaloids
- Other Alkaloids
Initial Source
Envío

Room temperature in continental US; may vary elsewhere.
Almacenamiento

Please store the product under the recommended conditions in the Certificate of Analysis.

Pureza y Documentación

Instrucciones de manejo (2659 KB)

Referencias

[1]. Kimberly Pratt, et al. Cyclic Hydroxamic Acids in Dicotyledonous Plants. BiochemicalSystemaEcsand Ecology, Vol. 23, No. 7/8, pp. 781-785,1995.

[2]. Joseph P. Yenish, et al. Disappearance of DIBOA-Glucoside, DIBOA, and BOA from Rye (Secale cereale L.) Cover Crop
Residue. Weed Science, 1995. Volume 43:18-20.

Calculators

Calculadora de molaridad

Mass (g) = Concentration (mol/L) × Volume (L) × Molecular Weight (g/mol)

Mass Mass

Concentration Concentration

Volume Volume

Molecular Weight Molecular Weight

Calculadora de dilución

Concentration _(start) × Volume _(start) = Concentration _(final) × Volume _(final)

Concentration _(start) Concentration _(start)

Volume _(start) Volume _(start)

Concentration _(final) Concentration _(final)

Volume _(final) Volume _(final)

Help & FAQs

How should lyophilized recombinant proteins be reconstituted and stored?

1. Before opening the cap, centrifuge the vial at 13000 rpm for 20-30 seconds. This step will ensure that any lyophilized powder that may have adhered to the cap or walls is collected at the bottom of the vial, minimizing the risk of product loss.

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100 mg

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