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Cat. No.: HY-E70308

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Glucose isomerase (immobilized)

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Glucose isomerase (immobilized) is glucose isomerase, which catalyzes the reversible isomerization of D-glucose and D-xylose into D-fructose and D-xylulose, respectively. Glucose isomerase (immobilized) can be used to produce fructose syrup under high-temperature conditions above 90 ℃. Glucose isomerase (immobilized) is widely distributed in prokaryotes.

For research use only. We do not sell to patients.

CAS No.: 9055-00-9

Storage:

Please store the product under the recommended conditions in the Certificate of Analysis.

Glucose isomerase (immobilized) Chemical Structure

CAS No.: 9055-00-9

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Use of MCE Products

Fluorescent Dye

Strong Fluorescence Signal / Multi-Disciplinary Applications / High Fluorescence Specificity

Biological Activity
- Description
- IC₅₀ & Target
- In Vitro
- EC Number
- Enzyme Activity
- Unit Definition
Chemical Information
Purity & Documentation
References
Calculators
Help & FAQs
Classifications
Bioz

Biological Activity

Description

IC₅₀ & Target^[1]

Microbial Metabolite

All Endogenous Metabolite Isoforms :

In Vitro

Glucose isomerase (immobilized) is glucose isomerase, which can catalyze the reversible isomerization of D-glucose and D-xylose into D-fructose and D-xylulose, respectively. Glucose isomerase (immobilized) can be used for the production of high-fructose syrup under high-temperature conditions above 90 ℃^[1]^[2].

MedChemExpress (MCE) has not independently confirmed the accuracy of these methods. They are for reference only.

EC Number

5.3.1.18

Enzyme Activity

≥350 U/g soild

Unit Definition

One unit of enzyme activity is defined as the amount of enzyme required to convert glucose to fructose at an initial rate of 1 μM/ under standard assay conditions.

Chemical Information

CAS No. 9055-00-9
Appearance Solid
Color Brown to reddish brown
SMILES

[Glucose isomerase (immobilized)]
Shipping

Room temperature in continental US; may vary elsewhere.
Storage

Please store the product under the recommended conditions in the Certificate of Analysis.

Purity & Documentation

Select Batch:

Purity: 99.98%

Assay: 99.98%

ee.: 99.98%

Data Sheet (264 KB)
SDS (251 KB)
- English - EN (251 KB)
- Français - FR (251 KB)
- Deutsch - DE (251 KB)
- Norwegian - NO (251 KB)
- Español - ES (251 KB)
- Swedish - SV (251 KB)
- Italian - IT (251 KB)
- Korean - KR (251 KB)
- Portuguese - PT (251 KB)
COA (2659 KB)
Elemental Analysis Report (2659 KB)
HNMR (2659 KB)
CNMR (2659 KB)
RP-HPLC (2659 KB)
NP-HPLC (2659 KB)
MS (2659 KB)
LCMS (2659 KB)
IR (2659 KB)
GC (2659 KB)
OR (2659 KB)
SDS-PAGE (2659 KB)
SEC-HPLC (2659 KB)
Other Report (2659 KB)
Handling Instructions (2659 KB)

References

[1]. Bhosale SH, et al. Molecular and industrial aspects of glucose isomerase. Microbiol Rev. 1996;60(2):280-300. [Content Brief]

[2]. Hartley BS, et al. Glucose isomerase: insights into protein engineering for increased thermostability. Biochim Biophys Acta. 2000;1543(2):294-335. [Content Brief]

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Help & FAQs

How should lyophilized recombinant proteins be reconstituted and stored?

1. Before opening the cap, centrifuge the vial at 13000 rpm for 20-30 seconds. This step will ensure that any lyophilized powder that may have adhered to the cap or walls is collected at the bottom of the vial, minimizing the risk of product loss.

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100 mg

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Biological Activity
- Description
- IC₅₀ & Target
- In Vitro
- EC Number
- Enzyme Activity
- Unit Definition
Chemical Information
Purity & Documentation
References

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Glucose isomerase (immobilized)

All Endogenous Metabolite Isoforms

Biological Activity

Chemical Information

Purity & Documentation

References

Calculators

Help & FAQs

Glucose isomerase (immobilized) Related Classifications

HY-E70308 Related Classifications