PAG-1 Protein, Bovine (His)
PAG-1, a protein of interest, exhibits apparent proteolytic inactivity. PAG-1 Protein, Bovine (His) is the recombinant bovine-derived PAG-1 protein, expressed by E. coli , with N-His labeled tag.
- Species: Bovine
- Source: E. coli
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Storage:Stored at -20°C for 2 years from date of receipt. After reconstitution, it is stable at 4°C for 1 week or -20°C for longer (with carrier protein). It is recommended to freeze aliquots at -20°C or -80°C for extended storage.
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Biological Activity
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Technical Parameters
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Product Properties
- Documentation
- Help & FAQs
Biological Activity
Description
PAG-1, a protein of interest, exhibits apparent proteolytic inactivity. PAG-1 Protein, Bovine (His) is the recombinant bovine-derived PAG-1 protein, expressed by E. coli , with N-His labeled tag.
Background
PAG-1, a protein of interest, is characterized by its apparent proteolytic inactivity.
Technical Parameters
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Species Bovine
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Source E. coli
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Tag N-His
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Accession
Q29432 (R54-V380)
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Molecular Construction
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N-term
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His
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PAG-1 (R54-V380)
Accession # Q29432 -
C-term
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Protein Length
Full Length of Mature Protein
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Synonyms
PAG1; Phosphoprotein Associated With Glycosphingolipid-Enriched Microdomains 1; Phosphoprotein Membrane Anchor With Glycosphingolipid Microdomains 1; Phosphoprotein Associated With Glycosphingolipid Microdomains 1; PAG; Transmembrane Adaptor Protein PAG;
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AA Sequence
RGSNLTTHPLRNIKDLVYMGNITIGTPPQEFQVVFDTASSDLWVPSDFCTSPACSTHVRFRHLQSSTFRLTNKTFRITYGSGRMKGVVVHDTVRIGNLVSTDQPFGLSIEEYGFEGRIYDGVLGLNYPNISFSGAIPIFDKLKNQRAISEPVFAFYLSKDEREGSVVMFGGVDHRYYEGELNWVPLIQAGDWSVHMDRISIERKIIACSDGCKALVDTGTSDIVGPRRLVNNIHRLIGAIPRGSEHYVPCSEVNTLPSIVFTINGINYPVPGRAYILKDDRGRCYTTFQENRVSSSTETWYLGDVFLRLYFSVFDRGNDRIGLARAV
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Predicted Molecular Mass
40.7 kDa
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Purity
≥ 90%, as determined by reducing SDS-PAGE.
Product Properties
Lyophilized powder.
<1 EU/μg, determined by LAL method.
It is not recommended to reconstitute to a concentration less than 100 μg/mL in ddH2O.
Stored at -20°C for 2 years from date of receipt. After reconstitution, it is stable at 4°C for 1 week or -20°C for longer (with carrier protein). It is recommended to freeze aliquots at -20°C or -80°C for extended storage.
Room temperature in continental US; may vary elsewhere.
Documentation
Calculators
Concentration (start) × Volume (start) = Concentration (final) × Volume (final)
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