1335401-74-5
Chemical Structure
Ethylvanillin-d5
- CAS No.: 1335401-74-5
- Formula:C9H5D5O3
- Molecular Weight:171.20
IUPAC Name: 3-(ethoxy-d5)-4-hydroxybenzaldehyde
InChIKey: CBOQJANXLMLOSS-ZBJDZAJPSA-N
SMILES: O=CC1=CC=C(O)C(OC([2H])([2H])C([2H])([2H])[2H])=C1
Biological Activity: Ethylvanillin-d5 is a deuterium labeled Ethylvanillin (HY-B0940).
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Ethylvanillin-d5 | Ethylvanillin-d5 is a deuterium labeled Ethylvanillin (HY-B0940). | |||||||||||||||||||||
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Ethylvanillin (Standard) | ≥98% | Ethylvanillin (Standard) is the analytical standard of Ethylvanillin. This product is intended for research and analytical applications. Ethylvanillin is a flavoring that is three times more potent than Vanillin and is used in the production of chocolate. | ||||||||||||||||||||
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Ethylvanillin | 99.88% | Ethylvanillin is an orally active antioxidant that can affect cytochrome P450 activity in rats. It can also be used as a food flavoring agent in the field of food processing. | ||||||||||||||||||||
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