25339-99-5
Chemical Structure
Sucrose monolaurate
- CAS No.: 25339-99-5
- Formula:C24H44O13
- Molecular Weight:524.60
IUPAC Name: dodecanoic acid compound with (2R,3R,4S,5S,6R)-2-(((2S,3S,4S,5R)-3,4-dihydroxy-2,5-bis(hydroxymethyl)tetrahydrofuran-2-yl)oxy)-6-(hydroxymethyl)tetrahydro-2H-pyran-3,4,5-triol (1:1)
InChIKey: PVVVEHXCVQRLOC-AKSHDPDZSA-N
SMILES: OC(CCCCCCCCCCC)=O.O[C@H]1[C@@H]([C@H](O[C@@H]([C@@H]1O)O[C@@]2(O[C@@H]([C@H]([C@@H]2O)O)CO)CO)CO)O
Biological Activity: Sucrose monolaurate is a glycolipid surfactant. Sucrose monolaurate interacts with bacterial DNA, disrupts cell membrane permeability, and exerts excellent inhibitory and bactericidal effects against a variety of foodborne pathogens (especially Gram-positive bacteria). Sucrose monolaurate significantly reduces liquid surface tension, and acts as a synergist for chlorine-based disinfectants in food cleaning and disinfection to improve the removal efficiency of pathogens on the surface of agricultural products[1][2][3].
| Cat. No. | Product Name | Purity | Description | Pricing | |||||||||||||||||||
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Sucrose monolaurate | 97.0% | Sucrose monolaurate is a glycolipid surfactant. Sucrose monolaurate interacts with bacterial DNA, disrupts cell membrane permeability, and exerts excellent inhibitory and bactericidal effects against a variety of foodborne pathogens (especially Gram-positive bacteria). Sucrose monolaurate significantly reduces liquid surface tension, and acts as a synergist for chlorine-based disinfectants in food cleaning and disinfection to improve the removal efficiency of pathogens on the surface of agricultural products. | ||||||||||||||||||||
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References
- [1]. Shao SY, et al. Lipase-Catalyzed Synthesis of Sucrose Monolaurate and Its Antibacterial Property and Mode of Action against Four Pathogenic Bacteria. Molecules. 2018;23(5):1118. Published 2018 May 8. [Content Brief]
- [2]. Xiao D, et al. Sucrose monolaurate improves the efficacy of sodium hypochlorite against Escherichia coli O157:H7 on spinach. Int J Food Microbiol. 2011;145(1):64-68. [Content Brief]
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[3]. Shitanda I, et al. Sucrose Monolaurate as a Stabilizer for Lactate Oxidase Electrodes at Low pH: A Structural Analysis Based on Grazing Incidence Small-Angle X-ray Scattering. Langmuir. 2025 Aug 5;41(30):20382-20390.
[Content Brief]
