N-Acetylisopenicillin N
N-Acetylisopenicillin N is isolated from the culture broth of Streptomyces tokunonensis sp. nov.
For research use only. We do not sell to patients.
- CAS No.: 94040-19-4
- Formula: C16H23N3O7S
- Molecular Weight:401.43
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Storage:
Please store the product under the recommended conditions in the Certificate of Analysis.
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Biological Activity
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Chemical Information
- Purity & Documentation
- References
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Help & FAQs
Biological Activity
Chemical Information
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CAS No. 94040-19-4
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Molecular Weight 401.43
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Formula C16H23N3O7S
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SMILES
OC([C@@H]1N2[C@@](SC1(C)C)([H])[C@@H](C2=O)NC(CCC[C@@H](C(O)=O)NC(C)=O)=O)=O
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Structure Classification
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Initial Source
Streptomyces tokunonensis sp. nov
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Shipping
Room temperature in continental US; may vary elsewhere.
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Storage
Please store the product under the recommended conditions in the Certificate of Analysis.
Purity & Documentation
References
Calculators
Concentration (start) × Volume (start) = Concentration (final) × Volume (final)
N-Acetylisopenicillin N Related Classifications
HY-N14778 Related Classifications
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