89886-30-6
89886-30-6
Chemical Structure
4,5-Di-O-caffeoylquinic acid
Synonym(s): 4,5-di-O-CQA
- CAS No.: 89886-30-6
- Formula:C25H24O12
- Molecular Weight:516.45
IUPAC Name: (R)-2-(acetylthio)-3-phenylpropanoic acid
InChIKey: UFCLZKMFXSILNL-RVXRWRFUSA-N
SMILES: O=C(/C=C/C1=CC(O)=C(O)C=C1)O[C@H]2[C@@H](C[C@@](C[C@H]2OC(/C=C/C3=CC=C(C(O)=C3)O)=O)(C(O)=O)O)O
Biological Activity: 4,5-Di-O-caffeoylquinic acid, an active compound, is isolated from sweetpotato (Ipomoea batatas L.)[1]. 4,5-Di-O-caffeoylquinic acid suppresses inflammatory responses through TRPV1 activation[2].
| Cat. No. | Product Name | Purity | Description | Pricing | |||||||||||||||||||
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4,5-Di-O-caffeoylquinic acid | 98% | 4,5-Di-O-caffeoylquinic acid, an active compound, is isolated from sweetpotato (Ipomoea batatas L.). 4,5-Di-O-caffeoylquinic acid suppresses inflammatory responses through TRPV1 activation. | ||||||||||||||||||||
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References
- [1]. Md Shahidul Islam, et al. Identification and characterization of foliar polyphenolic composition in sweetpotato (Ipomoea batatas L.) genotypes. J Agric Food Chem. 2002 Jun 19;50(13):3718-22. [Content Brief]
- [2]. Kim Y, Kim JT, Park J, et al. 4,5-Di-O-Caffeoylquinic Acid from Ligularia fischeri Suppresses Inflammatory Responses Through TRPV1 Activation. Phytother Res. 2017;31(10):1564-1570. [Content Brief]
Keywords
