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Referencia número: HY-N21600

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Eleocharin C

Eleocharin C is a dimethylallyl-substituted flavanone flavonoid that acts as a DPPH radical scavenger and is present in the peel of Eleocharis tuberosa. Eleocharin C exhibits reducing capacity in the ferric reducing assay.

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No. CAS: 1619976-98-5
Fòrmula: C₂₁H₂₂O₆
Peso molecular:370.40

Almacenamiento:

Please store the product under the recommended conditions in the Certificate of Analysis.

Eleocharin C Chemical Structure

No. CAS: 1619976-98-5

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Use of MCE Products

Strong Fluorescence Signal / Multi-Disciplinary Applications / High Fluorescence Specificity

Actividad biológica
- Descripciòn
- In Vitro
Chemical Information
Pureza y Documentación
Referencias
Calculators
Help & FAQs
Classifications
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Actividad biológica

Descripciòn

In Vitro

Eleocharin C (compound 3) (0.1 mg/mL; 20 min) exhibits stronger reducing power than the positive control Rutin (HY-N0148) (Abs = 0.35) in the cell-free reducing power assay, which is attributed to the 3′,4′-dihydroxy structure on its B ring^[1].
Eleocharin C (0.05-16 mg/mL; 30 min) is designated as having strong free radical scavenging activity in the DPPH assay^[1].

MedChemExpress (MCE) has not independently confirmed the accuracy of these methods. They are for reference only. .

Chemical Information

No. CAS 1619976-98-5
Peso molecular 370.40
Fòrmula C₂₁H₂₂O₆
SMILES

CC1=C2C(C(C[C@H](C3=CC(O)=C(C=C3)O)O2)=O)=C(C(C/C=C(C)\C)=C1O)O
Structure Classification
- Flavonoids
- Flavonols
Initial Source
Envío

Room temperature in continental US; may vary elsewhere.
Almacenamiento

Please store the product under the recommended conditions in the Certificate of Analysis.

Pureza y Documentación

Instrucciones de manejo (2659 KB)

Referencias

[1]. Luo Y, et al. Isolation, characterisation, and antioxidant activities of flavonoids from chufa (Eleocharis tuberosa) peels. Food chemistry. 2014 Dec 01;164:30-5.

Calculators

Calculadora de molaridad

Mass (g) = Concentration (mol/L) × Volume (L) × Molecular Weight (g/mol)

Mass Mass

Concentration Concentration

Volume Volume

Molecular Weight Molecular Weight

Calculadora de dilución

Concentration _(start) × Volume _(start) = Concentration _(final) × Volume _(final)

Concentration _(start) Concentration _(start)

Volume _(start) Volume _(start)

Concentration _(final) Concentration _(final)

Volume _(final) Volume _(final)

Help & FAQs

How should lyophilized recombinant proteins be reconstituted and stored?

1. Before opening the cap, centrifuge the vial at 13000 rpm for 20-30 seconds. This step will ensure that any lyophilized powder that may have adhered to the cap or walls is collected at the bottom of the vial, minimizing the risk of product loss.

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100 mg

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