16 Results for "

syrup 3

" in MedChemExpress (MCE) Product Catalog:
Products (16)

16 Results for "syrup 3" in MCE Product Catalog:

1
1 Cited Publications
Cat. No.: HY-W012722
CAS No.: 816-66-0
Synonyms: α-Ketoisocaproic acid
4-Methyl-2-oxopentanoic acid (α-Ketoisocaproic acid) is a metabolite of L-leucine and is involved in energy metabolism. 4-Methyl-2-oxopentanoic acid increases endoplasmic reticulum stress, promotes lipid accumulation in preadipocytes and insulin resistance by impairing mTOR and autophagy signaling pathways. 4-Methyl-2-oxopentanoic acid also causes oxidative damage, leading to cognitive deficits, inhibits α-ketoglutarate dehydrogenase activity, acts as an oxidative phosphorylation uncoupler and metabolic inhibitor. 4-Methyl-2-oxopentanoic acid acts as a nutrient signal and stimulates skeletal muscle protein synthesis. 4-Methyl-2-oxopentanoic acid can be used in the study of maple syrup urine disease [3] .
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Cat. No.: HY-P2857
CAS No.: 9032-08-0
Synonyms: Amyloglucosidase, Aspergillus niger
Amyloglucosidase, Aspergillus niger (Amyloglucosidase, Aspergillus niger) is a starch-hydrolyzing enzyme with high catalytic efficiency towards soluble starch and raw starch. Amyloglucosidase, Aspergillus niger hydrolyzes α-1,4 and α-1,6 glycosidic linkages in starch and similar substrates, and primarily releases β-glucose molecules from the non-reducing ends. Amyloglucosidase, Aspergillus niger participates in glycogen metabolism and is associated with type II glycogen storage disease. Amyloglucosidase, Aspergillus niger converts starch into glucose, and is applicable to the industrial production of high-fructose syrup, ethanol and other fermented products .
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Cat. No.: HY-123630
CAS No.: 25956-17-6
Pureté:  98.01%
Synonyms: FD&C RED NO. 40; CI 16035
Allura Red AC is a food colorant, appearing as a deep red water-soluble powder or granules, used in various applications such as beverages, syrups, candies, and cereals. Allura Red AC can statically quench the intrinsic fluorescence of HSA. Additionally, Allura Red AC is a 5-hydroxytryptamine (5-HT) pathway-associated pro-inflammatory agent, capable of exacerbating experimental colitis. Allura Red AC holds potential for research in inflammatory bowel disease (IBD), intestinal barrier function, and food additive safety [3].
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Cat. No.: HY-W015874
CAS No.: 3739-30-8
2-Hydroxy-2-methylbutanoic acid is a branched-chain fatty acid. 2-Hydroxy-2-methylbutanoic acid accumulates at high levels in the culture supernatants of colorectal cancer-associated bacteria. 2-Hydroxy-2-methylbutanoic acid is also present in the urine of patients with 2-hydroxyglutaric aciduria and maple syrup urine disease .
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Cat. No.: HY-E70308
CAS No.: 9055-00-9
Target:  

Endogenous Metabolite

Domaines de recherche:  

Others

Glucose isomerase (immobilized) is glucose isomerase, which catalyzes the reversible isomerization of D-glucose and D-xylose into D-fructose and D-xylulose, respectively. Glucose isomerase (immobilized) can be used to produce fructose syrup under high-temperature conditions above 90 ℃. Glucose isomerase (immobilized) is widely distributed in prokaryotes .
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Cat. No.: HY-P2857A
CAS No.: 9032-08-0
Synonyms: Amyloglucosidase, Rhizopus sp.
Target:  

Glycosidase

Domaines de recherche:  

Metabolic Disease

Glucoamylase, Rhizopus sp. (Amyloglucosidase, Rhizopus sp.) is a starch-hydrolyzing enzyme with high catalytic efficiency towards soluble starch and raw starch. Glucoamylase, Rhizopus sp. hydrolyzes α-1,4 and α-1,6 glycosidic linkages in starch and similar substrates, and primarily releases β-glucose molecules from the non-reducing ends. Glucoamylase, Rhizopus sp. participates in glycogen metabolism and is associated with type II glycogen storage disease. Glucoamylase, Rhizopus sp. converts starch into glucose, and is applicable to the industrial production of high-fructose syrup, ethanol and other fermented products .
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Cat. No.: HY-W015084A
CAS No.: 79-77-6
Synonyms: β-Lonone
(E)-β-Ionone (β-Lonone) is a natural product. (E)-β-Ionone can be isolated from carrots, Boronia megastigma, and raspberry fruits .
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Cat. No.: HY-164804
CAS No.: 70190-98-6
Target:  

Endogenous Metabolite

Domaines de recherche:  

Metabolic Disease

N-Lactylvaline is an endogenous N-lactoyl-amino acid formed from L-lactic acid and L-valine. N-Lactylvaline has been detected in intermediate maple syrup urine disease .
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Cat. No.: HY-164805
CAS No.: 112757-17-2
Target:  

Endogenous Metabolite

Domaines de recherche:  

Others Metabolic Disease

N-Lactylleucine is an endogenous N-lactoyl-amino acid formed from L-lactic acid and L-leucine. N-Lactylleucine has been detected in intermediate maple syrup urine disease .
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Cat. No.: HY-158161
CAS No.: 3032920-98-9
Domaines de recherche:  

Metabolic Disease

JN-170 is a potent and highly selective inhibitor and transport corrector of human SLC6A19 (IC50=47 nM). Furthermore, at a concentration of 35 μM, JN-170 exhibits no activity against SLC1A5, SLC7A5, or SLC6A8. JN-170 is applicable to research on phenylketonuria (PKU) and hyperphenylalaninemia. JN-170 is also suitable for studies related to various metabolic disorders, including tyrosinemia, maple syrup urine disease, urea cycle disorders, and hyperammonemia .
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Cat. No.: HY-123630R
CAS No.: 25956-17-6
Synonyms: FD&C RED NO. 40 (Standard); CI 16035 (Standard)
Allura Red AC (Standard) is an analytical standard of Allura Red AC. This product is intended for research and analytical applications. Allura Red AC is a food colorant, appearing as a deep red water-soluble powder or granules, used in various applications such as beverages, syrups, candies, and cereals. Allura Red AC can statically quench the intrinsic fluorescence of HSA. Additionally, Allura Red AC is a 5-hydroxytryptamine (5-HT) pathway-associated pro-inflammatory agent, capable of exacerbating experimental colitis. Allura Red AC holds potential for research in inflammatory bowel disease (IBD), intestinal barrier function, and food additive safety [3].
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Cat. No.: HY-N8618
CAS No.: 135820-77-8
Erythro-guaiacylglycerol-β-O-4'-dihydroconiferyl alcohol was identified as one of the phenolic compounds isolated from Canadian maple syrup (MS-BuOH). It exhibited antioxidant properties along with other phenolic compounds and coumarins isolated from the syrup. These compounds showed varying degrees of antioxidant activity, with phenolic derivatives and coumarins showing superior activity, more so than lignans and flavonoids. This study marks the first time that 16 of the 23 phenolic compounds, including Erythro-guaiacylglycerol-β-O-4'-dihydroconiferyl alcohol, have been identified in maple syrup .
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Cat. No.: HY-N3864A
CAS No.: 117703-33-0
(E/Z)-erythro-Guaiacylglycerol β-coniferyl ether is a lignan compound found in Canadian maple syrup. (E/Z)-erythro-Guaiacylglycerol β-coniferyl ether exerts antioxidant acyivity and can scavenge DPPH radica. (E/Z)-erythro-Guaiacylglycerol β-coniferyl ether can be used for the research of inflammation .
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Cat. No.: HY-164805S
N-Lactylleucine- 13C6, 15N is the 15N- and 13C-labeled N-Lactylleucine (HY-164805). N-Lactylleucine is an endogenous N-lactoyl-amino acid formed from L-lactic acid and L-leucine. N-Lactylleucine has been detected in intermediate maple syrup urine disease .
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Cat. No.: HY-W015874R
CAS No.: 3739-30-8
2-Hydroxy-2-methylbutanoic acid (Standard) is the analytical standard of 2-Hydroxy-2-methylbutanoic acid. This product is intended for research and analytical applications. 2-Hydroxy-2-methylbutanoic acid, an unusual metabolite, is associated with 2-hydroxyglutaric aciduria and maple syrup urine disease.
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Cat. No.: HY-P74207
Pureté:  ≥ 95%, as determined by reducing SDS-PAGE.
Synonyms: DBT; Dihydrolipoamide Branched Chain Transacylase (E2 Component Of Branched Chain Keto Acid Dehydrogenase Complex; Maple syrup Urine Disease); Dihydrolipoamide Branched Chain Transacylase E2; Lipoamide Acyltransferase Component Of Mitochondrial Branched-C
Species:  
Human
Source:  
Sf9 insect cells
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