1. Natural Products
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  3. Leguminosae
  4. Erythrina latissima E. Mey.

Erythrina latissima E. Mey.

Erythrina latissima E. Mey. (5):

Cat. No. Product Name CAS No. Purity Chemical Structure
  • HY-N1902
    4-Hydroxyphenylacetic acid 156-38-7 99.13%
    4-hydroxyphenylacetic acid, a major microbiota-derived metabolite of polyphenols, is involved in the antioxidative action. 4-hydroxyphenylacetic acid induces expression of Nrf2.
    4-Hydroxyphenylacetic acid
  • HY-P1680
    Astin C 148057-23-2 98.77%
    Astin C (Asterin) is a cyclic pentapeptide with anticancer and anti-inflammatory properties.
    Astin C
  • HY-N1931
    Epifriedelanol 16844-71-6 ≥99.0%
    Epifriedelanol is a triterpenoid isolated from the root bark of Ulmus davidiana, with antitumor activity. Epifriedelanol inhibits cellular senescence in human primary cells.
  • HY-P3145
    Astin A 151201-75-1 98.06%
    Astin A is an antitumor cyclic pentapeptide. Astin A can be isolated from Aster tataricus.
    Astin A
  • HY-P3148
    Astin B 151201-76-2
    Astin B is a orally active and potent cyclic pentapeptide, that can be isolated from Aster tataricus. Astin B has hepatotoxic effects in vitro and in vivo and that hepatic injury was primarily mediated by apoptosis in a mitochondria/caspase-dependent manner. Astin B induces autophagy in L-02 cells, increases LC3-II and decreases p62 expression.
    Astin B