118024-00-3
Chemical Structure
β-LG (41-60)
- CAS No.: 118024-00-3
- Formula:C106H173N23O34
- Molecular Weight:2313.64
SMILES: O=C(N[C@@H](CC1=CC=C(C=C1)O)C(N[C@@H](C(C)C)C(N[C@@H](CCC(O)=O)C(N[C@@H](CCC(O)=O)C(N[C@@H](CC(C)C)C(N[C@@H](CCCCN)C(N2[C@@H](CCC2)C(N[C@@H]([C@H](O)C)C(N3[C@@H](CCC3)C(N[C@@H](CCC(O)=O)C(NCC(N[C@@H](CC(O)=O)C(N[C@@H](CC(C)C)C(N[C@@H](CCC(O)=O)C(N[C@@H]([C@@H](C)CC)C(N[C@@H](CC(C)C)C(N[C@@H](CC(C)C)C(N[C@@H](CCC(N)=O)C(N[C@@H](CCCCN)C(O)=O)=O)=O)=O)=O)=O)=O)=O)=O)=O)=O)=O)=O)=O)=O)=O)=O)=O)=O)[C@H](C(C)C)N
Biological Activity: β-LG (41-60) is a peptide. β-LG (41-60) can be produced by the tryptic hydrolysis of β-LG. β-LG (41-60) has emulsifying properties[1][2].
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β-LG (41-60) | β-LG (41-60) is a peptide. β-LG (41-60) can be produced by the tryptic hydrolysis of β-LG. β-LG (41-60) has emulsifying properties. | |||||||||||||||||||||
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- [1]. Groleau P E, et al. Effect of aggregating peptides on the fractionation of β-LG tryptic hydrolysate by nanofiltration membrane[J]. Journal of membrane science, 2004, 234(1-2): 121-129.
- [2]. Groleau PE, et al. Effect of physicochemical conditions on peptide-peptide interactions in a tryptic hydrolysate of beta-lactoglobulin and identification of aggregating peptides. J Agric Food Chem. 2003 Jul 16;51(15):4370-5. [Content Brief]
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