41394-05-2
Chemical Structure
Metamitron
- CAS No.: 41394-05-2
- Formula:C10H10N4O
- Molecular Weight:202.22
IUPAC Name: 4-amino-3-methyl-6-phenyl-1,2,4-triazin-5(4H)-one
InChIKey: VHCNQEUWZYOAEV-UHFFFAOYSA-N
SMILES: O=C1N(N)C(C)=NN=C1C2=CC=CC=C2
Biological Activity: Metamitron is a triazinone pre-emergence and post-emergence Herbicide and fruit thinner. Metamitron controls broadleaf weeds and grassy weeds. Metamitron induces fruit drop in peach trees, and promotes fruit drop, reduces yield per plant, and increases the proportion of large fruits in apple trees. Metamitron is applicable to research related to the management of broadleaf weeds, grassy weeds, and temperate fruit tree crops[1][2][3].
| Cat. No. | Product Name | Purity | Description | Pricing | |||||||||||||||||||
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Metamitron | 99.48% | Metamitron is a triazinone pre-emergence and post-emergence Herbicide and fruit thinner. Metamitron controls broadleaf weeds and grassy weeds. Metamitron induces fruit drop in peach trees, and promotes fruit drop, reduces yield per plant, and increases the proportion of large fruits in apple trees. Metamitron is applicable to research related to the management of broadleaf weeds, grassy weeds, and temperate fruit tree crops. | ||||||||||||||||||||
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Metamitron (Standard) | ≥98% | Metamitron (Standard) is the analytical standard of Metamitron (HY-W014793). This product is intended for research and analytical applications. Metamitron is a triazone herbicide that can be used for pre- and post-emergence weed control of broadleaf weeds and grasses in sugar beet. | ||||||||||||||||||||
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- [1]. Wang S, et al. Identification of degradation routes of metamitron in soil microcosms using C-isotope labeling. Environmental pollution (Barking, Essex : 1987). 2017 Jan;220(Pt B):927-935. [Content Brief]
- [2]. Farias R M, et al. Time of metamitron application and concentration in the chemical thinning of ‘Maciel’peach[J]. Revista Brasileira de Fruticultura, 2019, 41(4): e-017.
- [3]. Gabardo G C, et al. Use of metamitron as an apple thinner[J]. Revista Brasileira de Fruticultura, 2017, 39(3): e-514.
Keywords