488-44-8
Chemical Structure
Allitol
Synonym(s): Allodulcitol
- CAS No.: 488-44-8
- Formula:C6H14O6
- Molecular Weight:182.17
IUPAC Name: (2R,3R,4S,5S)-hexane-1,2,3,4,5,6-hexaol
InChIKey: FBPFZTCFMRRESA-FBXFSONDSA-N
SMILES: OC[C@@H](O)[C@@H](O)[C@@H](O)[C@@H](O)CO
Biological Activity: Allitol (Allodulcitol) is an orally active rare sugar alcohol found in Itea virginica L, Tylopilus plumbeoviolaceus. Allitol has anti-obesity and hypoglycaemic activities. Allitol reduces carcass and total body fat mass, increases cecal weight, surface area, and short-chain fatty acid production, and upregulates cecal microbial enzymes linked to butyrate metabolism. Allitol can be used for the researches of obesity and diabetes[1][2].
| Cat. No. | Nom du produit | Pureté | Description | Pricing | |||||||||||||||||||
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Allitol | 99.61% | Allitol (Allodulcitol) is an orally active rare sugar alcohol found in Itea virginica L, Tylopilus plumbeoviolaceus. Allitol has anti-obesity and hypoglycaemic activities. Allitol reduces carcass and total body fat mass, increases cecal weight, surface area, and short-chain fatty acid production, and upregulates cecal microbial enzymes linked to butyrate metabolism. Allitol can be used for the researches of obesity and diabetes. | ||||||||||||||||||||
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Allitol (Standard) | ≥98% | Allitol (Allodulcitol) (Standard) is the analytical standard of Allitol (HY-N2840). This product is intended for research and analytical applications. Allitol is an orally active rare sugar alcohol found in Itea virginica L, Tylopilus plumbeoviolaceus. Allitol has anti-obesity and hypoglycaemic activities. Allitol reduces carcass and total body fat mass, increases cecal weight, surface area, and short-chain fatty acid production, and upregulates cecal microbial enzymes linked to butyrate metabolism. Allitol can be used for the researches of obesity and diabetes. | ||||||||||||||||||||
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Allitol-13C | Allitol (Allodulcitol)-13C is the 13C labeled Allitol (HY-N2840). Allitol is an orally active rare sugar alcohol found in Itea virginica L, Tylopilus plumbeoviolaceus. Allitol has anti-obesity and hypoglycaemic activities. Allitol reduces carcass and total body fat mass, increases cecal weight, surface area, and short-chain fatty acid production, and upregulates cecal microbial enzymes linked to butyrate metabolism. Allitol can be used for the researches of obesity and diabetes. | |||||||||||||||||||||
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References
- [1]. Matsuo T, et al. Effects of Dietary Allitol and D-Allulose on Body Fat Accumulation and Cecal Short-Chain Fatty Acid Production in Rats Fed a High-Fat Diet. J Oleo Sci. 2024;73(10):1329-1337. [Content Brief]
- [2]. Hassanin H A M, et al. Allitol: production, properties and applications[J]. International Journal of Food Science and Technology, 2017, 52(1): 91-97.
