Two new caffeyol glycosides from Forsythia suspensa

  • J Asian Nat Prod Res. 1999;1(4):327-35. doi: 10.1080/10286029908039882.
D S Ming  1 D Q Yu S S Yu
Affiliations
  • 1. Institute of Materia Medica, Chinese Academy of Medical Sciences and Peking Union Medical College, Beijing.
Abstract

Two new caffeoyl glycosides of phenethyl alcohol, suspensaside A (1) and suspensaside B (2), were isolated from the fruits of Forsythia suspensa. Also obtained in this investigation were two known compounds forsythiaside (3) and suspensaside (4). The structures of compounds 1 and 2 were established by ID and 2D NMR techniques and chemical methods.

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