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Cat. No.: HY-P5626

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Seabream hepcidin

Seabream hepcidin is an antimicrobial peptide with anti-bacterial (V.anguillarum), fungal (S.cerevisiae) and viral hemorrhagic septicemia virus activity.

For research use only. We do not sell to patients.

Formula: C₉₂H₁₄₅N₃₅O₂₁S₉
Molecular Weight:2365.94

Storage:

Please store the product under the recommended conditions in the Certificate of Analysis.

Seabream hepcidin Chemical Structure

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Top Publications Citing

Use of MCE Products

Fluorescent Dye

Strong Fluorescence Signal / Multi-Disciplinary Applications / High Fluorescence Specificity

Biological Activity

Description

Seabream hepcidin is an antimicrobial peptide with anti-bacterial (V.anguillarum), fungal (S.cerevisiae) and viral hemorrhagic septicemia virus activity^[1].

Chemical Information

Molecular Weight 2365.94
Formula C₉₂H₁₄₅N₃₅O₂₁S₉
Sequence

Cys-Arg-Phe-Cys-Cys-Arg-Cys-Cys-Pro-Arg-Met-Arg-Gly-Cys-Gly-Leu-Cys-Cys-Arg-Phe (Disulfide bridge:Cys1–Cys8, Cys2–Cys7, Cys3–Cys6, Cys4–Cys5)
Sequence Shortening

CRFCCRCCPRMRGCGLCCRF (Disulfide bridge:Cys1-Cys8, Cys2-Cys7, Cys3-Cys6, Cys4-Cys5)
Shipping

Room temperature in continental US; may vary elsewhere.
Storage

Please store the product under the recommended conditions in the Certificate of Analysis.

Purity & Documentation

Select Batch:

Purity: 99.98%

Assay: 99.98%

ee.: 99.98%

Data Sheet (258 KB)
COA (2659 KB)
Elemental Analysis Report (2659 KB)
HNMR (2659 KB)
CNMR (2659 KB)
RP-HPLC (2659 KB)
NP-HPLC (2659 KB)
MS (2659 KB)
LCMS (2659 KB)
IR (2659 KB)
GC (2659 KB)
OR (2659 KB)
SDS-PAGE (2659 KB)
SEC-HPLC (2659 KB)
Other Report (2659 KB)
Handling Instructions (2659 KB)

References

[1]. Cuesta A, et al. The antimicrobial peptide hepcidin exerts an important role in the innate immunity against bacteria in the bony fish gilthead seabream. Mol Immunol. 2008 Apr;45(8):2333-42. [Content Brief]

Calculators

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Help & FAQs

How should lyophilized recombinant proteins be reconstituted and stored?

1. Before opening the cap, centrifuge the vial at 13000 rpm for 20-30 seconds. This step will ensure that any lyophilized powder that may have adhered to the cap or walls is collected at the bottom of the vial, minimizing the risk of product loss.

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100 mg

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