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Cat. No.: HY-N13380

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6′‐O‐Galloylsalidroside

6’-O-Galloylsalidroside is an active component of Rhodiola. 6’-O-Galloylsalidroside is promising for research of Alzheimer’s disease, lung diseases, cerebrovascular disease, diabetes, cardiovascular disease and aging-related diseases.

For research use only. We do not sell to patients.

CAS No.: 83013-86-9
Formula: C₂₁H₂₄O₁₁
Molecular Weight:452.41

Storage:

Please store the product under the recommended conditions in the Certificate of Analysis.

Data Sheet (264 KB)

6′‐O‐Galloylsalidroside Chemical Structure

CAS No.: 83013-86-9

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Use of MCE Products

Fluorescent Dye

Strong Fluorescence Signal / Multi-Disciplinary Applications / High Fluorescence Specificity

Biological Activity

Description

Chemical Information

CAS No. 83013-86-9
Molecular Weight 452.41
Formula C₂₁H₂₄O₁₁
SMILES

O=C(C1=CC(O)=C(C(O)=C1)O)OC[C@H]2O[C@H]([C@@H]([C@H]([C@@H]2O)O)O)OCCC3=CC=C(C=C3)O
Structure Classification
- Phenols
- Polyphenols
Initial Source
Shipping

Room temperature in continental US; may vary elsewhere.
Storage

Please store the product under the recommended conditions in the Certificate of Analysis.

Purity & Documentation

Select Batch:

Purity: 99.98%

Assay: 99.98%

ee.: 99.98%

Data Sheet (264 KB)
COA (2659 KB)
Elemental Analysis Report (2659 KB)
HNMR (2659 KB)
CNMR (2659 KB)
RP-HPLC (2659 KB)
NP-HPLC (2659 KB)
MS (2659 KB)
LCMS (2659 KB)
IR (2659 KB)
GC (2659 KB)
OR (2659 KB)
SDS-PAGE (2659 KB)
SEC-HPLC (2659 KB)
Other Report (2659 KB)
Handling Instructions (2659 KB)

References

[1]. Zhu J, Jin R, et al. Quantitative analysis of active components in Rhodiola species based on disease module-guided network pharmacology[J]. Arabian Journal of Chemistry, 2024, 17(2): 105570.

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Help & FAQs

How should lyophilized recombinant proteins be reconstituted and stored?

1. Before opening the cap, centrifuge the vial at 13000 rpm for 20-30 seconds. This step will ensure that any lyophilized powder that may have adhered to the cap or walls is collected at the bottom of the vial, minimizing the risk of product loss.

Keywords

100 mg

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