100-84-5
100-84-5
Chemical Structure
3-Methylanisole
Synonym(s): m-Methoxytoluene; m-Methylanisole
- CAS No.: 100-84-5
- Formula:C8H10O
- Molecular Weight:122.17
IUPAC Name: 1-methoxy-3-methylbenzene
InChIKey: OSIGJGFTADMDOB-UHFFFAOYSA-N
SMILES: CC1=CC(OC)=CC=C1
Biological Activity: Methylanisole (m-Methoxytoluene; m-MetHYlanisole) is a volatile metabolite produced by Penicillium strains growing on barley. 3-Methylanisole serves as a precursor for the biotechnological production of vanillin[1][2].
| Cat. No. | Product Name | Purity | Description | Pricing | |||||||||||||||||||
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3-Methylanisole | Methylanisole (m-Methoxytoluene; m-MetHYlanisole) is a volatile metabolite produced by Penicillium strains growing on barley. 3-Methylanisole serves as a precursor for the biotechnological production of vanillin. | |||||||||||||||||||||
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3-Methylanisole-d3 | 3-Methylanisole-d3 (m-Methoxytoluene-d3; m-MetHYlanisole-d3) is the deuterium labeled 3-Methylanisole (HY-115127). Methylanisole is a volatile metabolite produced by Penicillium strains growing on barley. 3-Methylanisole serves as a precursor for the biotechnological production of vanillin. | |||||||||||||||||||||
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References
- [1]. Hitschler J, et al. Improving 3-methylphenol (m-cresol) production in yeast via in vivo glycosylation or methylation. FEMS Yeast Res. 2020;20(8):foaa063. [Content Brief]
- [2]. Wilkins CK, et al. Volatile metabolites of some barley storage molds. Int J Food Microbiol. 1989;8(1):11-17. [Content Brief]
