Pyrroxamycin
Pyrroxamycin is a novel antibiotic produced by Streptomyces, whose chemical structure was determined by chemical properties and X-ray crystallography and 13C NMR spectroscopy analysis. It is active against Gram-positive bacteria and dermatophytes. In this paper, the authors discuss the taxonomy, fermentation, isolation, physicochemical properties, chemical structure, and biological activity of the strain producing Pyrroxamycin.
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- No. CAS: 105888-54-8
- Fòrmula: C12H6Cl4N2O4
- Peso molecular:384.00
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Almacenamiento:
Please store the product under the recommended conditions in the Certificate of Analysis.
Actividad biológica
Chemical Information
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No. CAS 105888-54-8
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Peso molecular 384.00
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Fòrmula C12H6Cl4N2O4
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SMILES
O=[N+](C1=C([C@H]2OCOC3=C(Cl)C=C(Cl)C=C23)NC(Cl)=C1Cl)[O-]
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Synonyms
Dioxapyrrolomycin; LL-F42248α; AL-R2081
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Structure Classification
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Initial Source
Streptomyces sp. S46506
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Envío
Room temperature in continental US; may vary elsewhere.
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Almacenamiento
Please store the product under the recommended conditions in the Certificate of Analysis.
Pureza y Documentación
Referencias
Calculators
Concentration (start) × Volume (start) = Concentration (final) × Volume (final)