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Cat. No.: HY-N2391R

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p-Hydroxycinnamic acid (Standard)

p-Hydroxycinnamic acid, a common dietary phenol, could inhibit platelet activity, with IC50s of 371 μM, 126 μM for thromboxane B2 production and lipopolysaccharide-induced prostaglandin E2 generation, respectively.

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CAS No.: 7400-08-0
화학식: C₉H₈O₃
분자량:164.16

보관:

Please store the product under the recommended conditions in the Certificate of Analysis.

p-Hydroxycinnamic acid (Standard) Chemical Structure

CAS No.: 7400-08-0

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신청

The compound is the grade of analytical standard, which is the reference standard supplied assay. It is commonly used in qualitative, quantitative and methodological research experiments in HPLC, GC and MS.

Chemical Information

CAS No. 7400-08-0
분자량 164.16
화학식 C₉H₈O₃
SMILES

O=C(O)/C=C/C1=CC=C(O)C=C1
Structure Classification
- Phenols
- Monophenols
- Ketones, Aldehydes, Acids
Initial Source
- Endogenous metabolite
선적

Room temperature in continental US; may vary elsewhere.
보관

Please store the product under the recommended conditions in the Certificate of Analysis.

순도&문서

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Purity: 99.98%

Assay: 99.98%

ee.: 99.98%

References

[1]. Luceri C, et al. p-Coumaric acid, a common dietary phenol, inhibits platelet activity in vitro and in vivo. Br J Nutr. 2007 Mar;97(3):458-63. [Content Brief]

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Help & FAQs

How should lyophilized recombinant proteins be reconstituted and stored?

1. Before opening the cap, centrifuge the vial at 13000 rpm for 20-30 seconds. This step will ensure that any lyophilized powder that may have adhered to the cap or walls is collected at the bottom of the vial, minimizing the risk of product loss.

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p-Hydroxycinnamic acid (Standard)

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p-Hydroxycinnamic acid (Standard)

Product Information

Chemical Information

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References

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p-Hydroxycinnamic acid (Standard) Related Classifications

HY-N2391R Related Classifications