Trypsin Inhibitor, soybean
Based on 1 publication(s) in Google Scholar
Trypsin Inhibitor, soybean is a potent and reversible inhibitor of trypsin.
For research use only. We do not sell to patients.
- CAS No.: 9035-81-8
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Storage:Powder -20°C, 3 years ; In solvent -80°C, 6 months , -20°C, 1 month
Publications Citing Use of MedChemExpress (MCE) Trypsin Inhibitor, soybean
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Biological Activity
Trypsin Inhibitor (Soybean) is a competitive inhibitor that reversibly suppresses the activity of trypsin, with a Km value of 11.74 g/L[1].
MedChemExpress (MCE) has not independently confirmed the accuracy of these methods. They are for reference only.
Chemical Information
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CAS No. 9035-81-8
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Appearance Solid
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Color White to off-white
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SMILES
[Trypsin Inhibitor, soybean]
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Shipping
Room temperature in continental US; may vary elsewhere.
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Storage
Powder -20°C 3 years In solvent -80°C 6 months -20°C 1 month
Publications (1)
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Journal Impact Factor
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Most Recent
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Signal Transduct Target Ther
Targeting GPR34 in damage-associated macrophages enhances anti-tumor immunity and the efficacy of Surufatinib in pancreatic cancer. [Abstract]2026 Apr 28;11(1):156. PMID: 42045172
Solvent & Solubility
H2O : 50 mg/mL (ultrasonic and warming and heat to 60°C)
Purity & Documentation
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Data Sheet (263 KB)
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SDS (419 KB)
- English - EN (419 KB)
- Français - FR (419 KB)
- Deutsch - DE (419 KB)
- Norwegian - NO (419 KB)
- Español - ES (419 KB)
- Swedish - SV (419 KB)
- Italian - IT (419 KB)
- Korean - KR (419 KB)
- Portuguese - PT (419 KB)
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Handling Instructions (2659 KB)
References
Calculators
Concentration (start) × Volume (start) = Concentration (final) × Volume (final)