1. Natural Products
  2. Plants
  3. Gramineae
  4. Saccharum officinarum

Saccharum officinarum

Synonyms: sugarcane

Saccharum officinarum (5):

Cat. No. Product Name CAS No. Purity Chemical Structure
  • HY-N7092
    D-Fructose 57-48-7 ≥98.0%
    D-Fructose (D(-)-Fructose) is a naturally occurring monosaccharide found in many plants.
    D-Fructose
  • HY-N6837
    Fructo-​oligosaccharide DP7/GF6 62512-20-3
    Fructo-oligosaccharide DP7/GF6 belongs to fructooligosaccharides (FOS) with degree of polymerization (DP=7). Fructo-oligosaccharides (FOS) are composed of 6 fructose units linked by (2→1)-β-glycosidic bonds and having a single D-glucosyl unit at the non-reducing end.
    Fructo-​oligosaccharide DP7/GF6
  • HY-N6836
    Fructo-oligosaccharide DP8/GF7 62512-21-4
    Fructo-oligosaccharide DP8/GF7 belongs to fructooligosaccharides (FOS) with degree of polymerization (DP=8). Fructo-oligosaccharides (FOS) are composed of 7 fructose units linked by (2→1)-β-glycosidic bonds and having a single D-glucosyl unit at the non-reducing end.
    Fructo-oligosaccharide DP8/GF7
  • HY-N6835
    Fructo-oligosaccharide DP9/GF8 143625-74-5 99.83%
    Fructo-oligosaccharide DP9/GF8 belongs to fructooligosaccharides (FOS) with degree of polymerization (DP=9). Fructo-oligosaccharides (FOS) are composed of 8 fructose units linked by (2→1)-β-glycosidic bonds and having a single D-glucosyl unit at the non-reducing end.
    Fructo-oligosaccharide DP9/GF8
  • HY-N7009
    Fructo-oligosaccharide DP12/GF11 137405-40-4
    Fructo-oligosaccharide DP12/GF11 belongs to fructooligosaccharides (FOS) with degree of polymerization (DP=12). Fructo-oligosaccharides (FOS) are composed of 11 fructose units linked by (2→1)-β-glycosidic bonds and having a single D-glucosyl unit at the non-reducing end.
    Fructo-oligosaccharide DP12/GF11