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Cat. No.: HY-N7092R

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D-Fructose (Standard)

(Synonyms: D(-)-Fructose (Standard))

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Based on 1 Customer Validation

D-Fructose (Standard) is the analytical standard of D-Fructose. This product is intended for research and analytical applications. D-Fructose (D(-)-Fructose) is a monosaccharide found in honey, fruits, and other plants. Two D-Fructose molecules can combine to form a disaccharide, sucrose.

For research use only. We do not sell to patients.

Purity: 99.62%
CAS No.: 57-48-7
Formula: C₆H₁₂O₆
Molecular Weight:180.16

Storage:

Please store the product under the recommended conditions in the Certificate of Analysis.

D-Fructose (Standard) Chemical Structure

CAS No.: 57-48-7

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Fluorescent Dye

Strong Fluorescence Signal / Multi-Disciplinary Applications / High Fluorescence Specificity

Product Information
- Information
- Application
Chemical Information
Purity & Documentation
Calculators
Help & FAQs
Classifications
Bioz

Product Information

Information

Application

The compound is the grade of analytical standard, which is the reference standard supplied assay. It is commonly used in qualitative, quantitative and methodological research experiments in HPLC, GC and MS.

Chemical Information

CAS No. 57-48-7
Appearance Solid
Molecular Weight 180.16
Formula C₆H₁₂O₆
Color White to off-white
SMILES

OC[C@@H](O)[C@@H](O)[C@H](O)C(CO)=O
Synonyms

D(-)-Fructose (Standard)
Shipping

Room temperature in continental US; may vary elsewhere.
Storage

Please store the product under the recommended conditions in the Certificate of Analysis.

Purity & Documentation

Select Batch:

Purity: 99.98%

Assay: 99.98%

ee.: 99.98%

SDS (252 KB)
- English - EN (252 KB)
- Français - FR (252 KB)
- Deutsch - DE (252 KB)
- Norwegian - NO (252 KB)
- Español - ES (252 KB)
- Swedish - SV (252 KB)
- Italian - IT (252 KB)
- Korean - KR (252 KB)
- Portuguese - PT (252 KB)
COA (2659 KB)
Handling Instructions (2659 KB)

References

[1]. Kawasaki T, et al. Increased fructose concentrations in blood and urine in patients with diabetes. Diabetes Care. 2002 Feb;25(2):353-7. [Content Brief]

Calculators

Molarity Calculator

Mass (g) = Concentration (mol/L) × Volume (L) × Molecular Weight (g/mol)

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Dilution Calculator

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Help & FAQs

How should lyophilized recombinant proteins be reconstituted and stored?

1. Before opening the cap, centrifuge the vial at 13000 rpm for 20-30 seconds. This step will ensure that any lyophilized powder that may have adhered to the cap or walls is collected at the bottom of the vial, minimizing the risk of product loss.

Keywords

100 mg

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