Lancifolin C
Lancifolin C is a Lignans product that can be isolated from the fruits of Piper wightii..
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- CAS No.: 74048-71-8
- Formule: C22H28O5
- Masse moléculaire:372.45
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Stockage:
Please store the product under the recommended conditions in the Certificate of Analysis.
Activité biologique
Description
Chemical Information
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CAS No. 74048-71-8
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Masse moléculaire 372.45
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Formule C22H28O5
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SMILES
COC(C=C1C[C@H]([C@]2(C(OC)=CC(C(CC=C)=C2)=O)OC)C)=C(C=C1)OC
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Structure Classification
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Initial Source
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Livraison
Room temperature in continental US; may vary elsewhere.
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Stockage
Please store the product under the recommended conditions in the Certificate of Analysis.
Pureté et documentation
Calculators
Concentration (start) × Volume (start) = Concentration (final) × Volume (final)