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Cat. No.: HY-N7658

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Malvalic acid

Malvalic acid is a compound that can be isolated from the seed oil of Eriolaena hookeriana (Malvaceae).

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CAS No.: 503-05-9
Formule: C₁₈H₃₂O₂
Masse moléculaire:280.45

Stockage:

Please store the product under the recommended conditions in the Certificate of Analysis.

Malvalic acid Chemical Structure

CAS No.: 503-05-9

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Use of MCE Products

Strong Fluorescence Signal / Multi-Disciplinary Applications / High Fluorescence Specificity

Activité biologique

Description

Malvalic acid is a compound that can be isolated from the seed oil of Eriolaena hookeriana (Malvaceae)^[1].

Chemical Information

CAS No. 503-05-9
Masse moléculaire 280.45
Formule C₁₈H₃₂O₂
SMILES

O=C(O)CCCCCCC1=C(C1)CCCCCCCC
Structure Classification
- Ketones, Aldehydes, Acids
Initial Source
Livraison

Room temperature in continental US; may vary elsewhere.
Stockage

Please store the product under the recommended conditions in the Certificate of Analysis.

Pureté et documentation

Instruction de manipulation (2659 KB)

Références

[1]. Ahmad Jr M S, et al. Eriolaena hookeriana seed oil: A rich source of malvalic acid[J]. Chemistry and Physics of Lipids, 1979, 25(1): 29-38.

Calculators

Calculateur de molarité

Mass (g) = Concentration (mol/L) × Volume (L) × Molecular Weight (g/mol)

Mass Mass

Concentration Concentration

Volume Volume

Molecular Weight Molecular Weight

Calculateur de dilution

Concentration _(start) × Volume _(start) = Concentration _(final) × Volume _(final)

Concentration _(start) Concentration _(start)

Volume _(start) Volume _(start)

Concentration _(final) Concentration _(final)

Volume _(final) Volume _(final)

Help & FAQs

How should lyophilized recombinant proteins be reconstituted and stored?

1. Before opening the cap, centrifuge the vial at 13000 rpm for 20-30 seconds. This step will ensure that any lyophilized powder that may have adhered to the cap or walls is collected at the bottom of the vial, minimizing the risk of product loss.

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MOQ

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100 mg

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