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  3. Glyceollidin I

Glyceollidin I is an isoflavonoid derivative present in soybean (Glycine max) tissues. Glyceollidin I is produced in soybean tissues in response to biotic or abiotic factors, and serves as a biosynthetic precursor of Glyceollin I (HY-N11785).

For research use only. We do not sell to patients.

Glyceollidin I

Glyceollidin I Chemical Structure

CAS No. : 77979-21-6

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Description

Glyceollidin I is an isoflavonoid derivative present in soybean (Glycine max) tissues. Glyceollidin I is produced in soybean tissues in response to biotic or abiotic factors, and serves as a biosynthetic precursor of Glyceollin I (HY-N11785)[1].

In Vitro

Glyceollidin I acts as a biosynthetic intermediate in Glycine max seedlings and pod tissue, where it is derived from glycinol via dimethylallylation and cyclizes to form Glyceollin I (HY-N11785)[1].

MedChemExpress (MCE) has not independently confirmed the accuracy of these methods. They are for reference only.

Molecular Weight

340.38

Formula

C20H20O5

CAS No.
SMILES

O[C@]12[C@](C=3C(OC1)=C(CC=C(C)C)C(O)=CC3)(OC=4C2=CC=C(O)C4)[H]

Structure Classification
Initial Source
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Room temperature in continental US; may vary elsewhere.

Storage

Please store the product under the recommended conditions in the Certificate of Analysis.

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Product Name:
Glyceollidin I
Cat. No.:
HY-N13283
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