Pullulanase
Based on 1 Customer Validation
Pullulanase (R-enzyme) is a key starch debranching enzyme that specifically hydrolyzes α-1,6-glycosidic linkages in polysaccharides such as amylopectin and pullulan, facilitating the efficient degradation of starch into fermentable sugars.
商品は「研究用試薬」です。人や動物の医療用・臨床診断用・食品用の製品ではありません。
研究用途以外に使用した場合、当社は一切の責任を負いかねます。
- CAS 番号: 9075-68-7
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保管条件:
Please store the product under the recommended conditions in the Certificate of Analysis.
To place orders, for customer services and technical support, please contact: MedChemExpress USA
Tel: 609-228-6898 E-mail: [email protected] [email protected]
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生物活性
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化学情報
- 純度とドキュメンテーション
- 参考文献
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Help & FAQs
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Amylase, Human (HEK293)Starch Hydrolyzer
生物活性
製品説明
体外実験
Pullulanase acts synergistically with glucoamylase and other enzymes in starch saccharification. It increases the yield of glucose/maltose, reduces by-products, shortens reaction time, and lowers enzyme consumption, serving as a core enzyme preparation for deep starch processing[1].
MedChemExpress (MCE) has not independently confirmed the accuracy of these methods. They are for reference only.
EC Number
3.2.1.41
Enzyme Activity
≥1 U/mg soild
Unit Definition
One unit is defined as the amount of enzyme that will hydrolyze pullulan in 1 min at 60°C and pH 4.5.
化学情報
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CAS 番号 9075-68-7
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性状 Liquid
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Color Light yellow to brown
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SMILES
[Pullulanase]
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別名
Pullulanase; R-enzyme
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輸送条件
Room temperature in continental US; may vary elsewhere.
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保管条件
Please store the product under the recommended conditions in the Certificate of Analysis.
純度とドキュメンテーション
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データシート (279 KB)
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SDS (418 KB)
- English - EN (418 KB)
- Français - FR (418 KB)
- Deutsch - DE (418 KB)
- Norwegian - NO (418 KB)
- Español - ES (418 KB)
- Swedish - SV (418 KB)
- Italian - IT (418 KB)
- Korean - KR (418 KB)
- Portuguese - PT (418 KB)
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取扱説明書 (2659 KB)
参考文献
Calculators
濃度 (開始) × 体積 (開始) = 濃度 (終了) × 体積 (終了)
Pullulanase 関連分類
HY-P3173 関連分類
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