Glucoberteroin
Glucoberteroin is an aliphatic glucosinolate. Glucoberteroin can be isolated from Degenia velebitica, inhibits protein glycosylation and carbonylation, reduces the production of carbonylated proteins, and helps prevent skin aging.
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- CAS No.: 29611-01-6
- 화학식: C13H25NO9S3
- 분자량:435.53
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보관:
Please store the product under the recommended conditions in the Certificate of Analysis.
All Endogenous Metabolite Isoforms
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Biological Activity
제품 설명
In Vitro
Glucoberteroin exists in the leaves, stems and seeds of Degenia velebitica, and serves as the main glucosinolate component in the seeds of this plant[4].
MedChemExpress (MCE) has not independently confirmed the accuracy of these methods. They are for reference only.
Chemical Information
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CAS No. 29611-01-6
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분자량 435.53
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화학식 C13H25NO9S3
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SMILES
O=S(O/N=C(CCCCCSC)\S[C@@H]1O[C@@H]([C@H]([C@@H]([C@H]1O)O)O)CO)(O)=O
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Structure Classification
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Initial Source
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선적
Room temperature in continental US; may vary elsewhere.
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보관
Please store the product under the recommended conditions in the Certificate of Analysis.
순도&문서
References
[3]. Kim SY, et al. Effect of fermentation stages on glucosinolate profiles in kimchi: Quantification of 14 intact glucosinolates using ultra-performance liquid chromatography-tandem mass spectrometry. Food chemistry: X. 2022 Oct 30;15:100417. [Content Brief]
[4]. De Nicola GR, et al. Glucosinolate distribution in aerial parts of Degenia velebitica. Chemistry & biodiversity. 2011 Nov;8(11):2090-6. [Content Brief]
Calculators
Concentration (start) × Volume (start) = Concentration (final) × Volume (final)