The isolation and structure elucidation of minor isoflavonoids from licorice of Glycyrrhiza glabra origin

  • Chem Pharm Bull (Tokyo). 2005 Jul;53(7):847-9. doi: 10.1248/cpb.53.847.
Takeshi Kinoshita  1 ,  Yukiyoshi Tamura ,  Kenji Mizutani
Affiliations
  • 1. Faculty of Pharmaceutical Sciences, Teikyo University, Tsukui-gun, Kanagawa, Japan. [email protected]
PMID: 15997151 DOI: 10.1248/cpb.53.847
Abstract

Two new isoflavanone and one new 3-arylcoumarin derivatives, along with a known compound 3,4-didehydroglabridin, were isolated from commercially available licorice of Glycyrrhiza glabra origin, and their structures were elucidated on the basis of both the chemical and spectroscopic evidence.

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