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Cat. No.: HY-P11943

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VGINYWLAHK

VGINYWLAHK is an antioxidant peptide and ACE inhibitory peptide. VGINYWLAHK maintains antioxidant activity during simulated gastrointestinal digestion, and it can enhance the antioxidant capacity of goat milk powder after being added to the product.

연구목적의 판매만을 진행합니다. 환자를 대상으로 한 판매는 하지 않습니다.

CAS No.: 265980-98-1
화학식: C₅₈H₈₅N₁₅O₁₃
분자량:1200.39

보관:

Please store the product under the recommended conditions in the Certificate of Analysis.

VGINYWLAHK Chemical Structure

CAS No.: 265980-98-1

Amount: USD 0.00

* 장바구니에 담기 전 물품의 수량을 선택해 주십시오.

Use of MCE Products

Strong Fluorescence Signal / Multi-Disciplinary Applications / High Fluorescence Specificity

Biological Activity
- 제품 설명
- In Vitro
Chemical Information
순도&문서
References
Calculators
Help & FAQs
Classifications
Bioz

Biological Activity

제품 설명

In Vitro

VGINYWLAHK scavenges DPPH free radicals and hydroxyl free radicals, and chelates Fe²⁺ ions^[2].

MedChemExpress (MCE) has not independently confirmed the accuracy of these methods. They are for reference only.

Chemical Information

CAS No. 265980-98-1
분자량 1200.39
화학식 C₅₈H₈₅N₁₅O₁₃
SMILES

O=C(NCC(N[C@@H]([C@@H](C)CC)C(N[C@@H](CC(N)=O)C(N[C@@H](CC1=CC=C(C=C1)O)C(N[C@@H](CC2=CNC3=CC=CC=C23)C(N[C@@H](CC(C)C)C(N[C@@H](C)C(N[C@@H](CC4=CNC=N4)C(N[C@@H](CCCCN)C(O)=O)=O)=O)=O)=O)=O)=O)=O)=O)[C@H](C(C)C)N
Sequence

Val-Gly-Ile-Asn-Tyr-Trp-Leu-Ala-His-Lys
Sequence Shortening

VGINYWLAHK
선적

Room temperature in continental US; may vary elsewhere.
보관

Please store the product under the recommended conditions in the Certificate of Analysis.

순도&문서

Handling Instructions (2659 KB)

References

[1]. Koivumäki T, et al. Tryptophan and Cysteine Oxidation Products Dominate in α-Lactalbumin-Derived Peptides Analyzed with LC-MSn. J Food Sci. 2017 Sep;82(9):2062-2069. [Content Brief]

[2]. Chen L, et al. Function and characterization of novel antioxidant peptides by fermentation with a wild Lactobacillus plantarum 60[J]. LWT, 2021, 135: 110162.

Calculators

몰농도 계산기

Mass (g) = Concentration (mol/L) × Volume (L) × Molecular Weight (g/mol)

Mass Mass

Concentration Concentration

Volume Volume

Molecular Weight Molecular Weight

농도 희석 계산기

Concentration _(start) × Volume _(start) = Concentration _(final) × Volume _(final)

Concentration _(start) Concentration _(start)

Volume _(start) Volume _(start)

Concentration _(final) Concentration _(final)

Volume _(final) Volume _(final)

Help & FAQs

How should lyophilized recombinant proteins be reconstituted and stored?

1. Before opening the cap, centrifuge the vial at 13000 rpm for 20-30 seconds. This step will ensure that any lyophilized powder that may have adhered to the cap or walls is collected at the bottom of the vial, minimizing the risk of product loss.

Bioz

Keywords

MOQ

Minimum order quantity

100 mg

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