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Cat. No.: HY-N21959

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Primeverin

Primeverin is a phenolic glycoside that can be isolated from the roots of Primula veris and Primula elatior.

For research use only. We do not sell to patients.

CAS No.: 154-60-9
Formula: C₂₀H₂₈O₁₃
Molecular Weight:476.43

Storage:

Please store the product under the recommended conditions in the Certificate of Analysis.

Primeverin Chemical Structure

CAS No.: 154-60-9

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Use of MCE Products

Strong Fluorescence Signal / Multi-Disciplinary Applications / High Fluorescence Specificity

Biological Activity
- Description
- In Vitro
Chemical Information
Purity & Documentation
References
Calculators
Help & FAQs
Classifications
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Biological Activity

Description

Primeverin is a phenolic glycoside that can be isolated from the roots of Primula veris and Primula elatior^[1].

In Vitro

The content of Primeverin is 0.64-1.42% in the roots of Primula veris, 0.05-0.09% in the roots of Primula elatior, while this substance is not detected in the aerial parts of the plants^[1].

MedChemExpress (MCE) has not independently confirmed the accuracy of these methods. They are for reference only.

Chemical Information

CAS No. 154-60-9
Molecular Weight 476.43
Formula C₂₀H₂₈O₁₃
SMILES

COC(C(C=CC(OC)=C1)=C1O[C@@H]2O[C@@H]([C@H]([C@@H]([C@H]2O)O)O)CO[C@H]3[C@@H]([C@H]([C@@H](CO3)O)O)O)=O
Structure Classification
- Saccharides
- Monosaccharides
Initial Source
- Plants
- other families
Shipping

Room temperature in continental US; may vary elsewhere.
Storage

Please store the product under the recommended conditions in the Certificate of Analysis.

Purity & Documentation

Handling Instructions (2659 KB)

References

[1]. Müller A, et al. Analysis of phenolic glycosides and saponins in Primula elatior and Primula veris (primula root) by liquid chromatography, evaporative light scattering detection and mass spectrometry. Journal of chromatography. A. 2006 Apr 21;1112(1-2):218-23.

Calculators

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Mass (g) = Concentration (mol/L) × Volume (L) × Molecular Weight (g/mol)

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Dilution Calculator

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Help & FAQs

How should lyophilized recombinant proteins be reconstituted and stored?

1. Before opening the cap, centrifuge the vial at 13000 rpm for 20-30 seconds. This step will ensure that any lyophilized powder that may have adhered to the cap or walls is collected at the bottom of the vial, minimizing the risk of product loss.

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100 mg

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