1. Anti-infection
  2. Bacterial
  3. Glucomoringin

Glucomoringin, a structurally unusual glucosinolate found in seeds of Moringa oleifera Lam., is an antimicrobial agent. Glucomoringin permits to maximize it's power when bioactivated with myrosinase. Glucomoringin can be used for the research of bacterial infections.

For research use only. We do not sell to patients.

Glucomoringin

Glucomoringin Chemical Structure

CAS No. : 74542-19-1

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Description

Glucomoringin, a structurally unusual glucosinolate found in seeds of Moringa oleifera Lam., is an antimicrobial agent. Glucomoringin permits to maximize it's power when bioactivated with myrosinase. Glucomoringin can be used for the research of bacterial infections[1].

In Vitro

Glucomoringin (1.52 mg/mL; 24 h) bioactivated to GMG-ITC potently inhibits the growth of Staphylococcus aureus subsp. aureus ATCC BAA-977 (inhibition halo of 25 mm) and Enterococcus casseliflavus ATCC 700327, shows no activity against Staphylococcus aureus ATCC BAA-1026, and does not inhibit Candida albicans ATCC 14053 growth in vitro[1].

MedChemExpress (MCE) has not independently confirmed the accuracy of these methods. They are for reference only.

Molecular Weight

571.57

Formula

C20H29NO14S2

CAS No.
SMILES

O[C@H]([C@@H]([C@H]([C@@H](O1)C)O)O)[C@@H]1OC(C=C2)=CC=C2C/C(S[C@@H]3O[C@@H]([C@H]([C@@H]([C@H]3O)O)O)CO)=N\OS(=O)(O)=O

Structure Classification
Initial Source
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Room temperature in continental US; may vary elsewhere.

Storage

Please store the product under the recommended conditions in the Certificate of Analysis.

Purity & Documentation
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Glucomoringin
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HY-N19688
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