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Hydrolyzed Glutenin

Hydrolyzed Glutenin is a kind of wheat protein. Glutenin has a unique amino acid chain where glutamic acid, proline, and leucine constitute about 50% of the amino acids.

For research use only. We do not sell to patients.

  • Storage:

    Please store the product under the recommended conditions in the Certificate of Analysis.

  • Hydrolyzed Glutenin Chemical Structure
    Hydrolyzed Glutenin Chemical Structure
CAS No.: 8002-80-0
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To place orders, for customer services and technical support, please contact:

609-228-6898
[email protected] [email protected]
Find Your Local Distributor Your local distributor: Hycultec GmbHHycultec
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  • Hydrolyzed Glutenin Chemical Structure
    Hydrolyzed Glutenin Chemical Structure
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  • Hydrolyzed Glutenin