Casein
Based on 2 publication(s) in Google Scholar
Casein is an orally active phosphoprotein that can be separated into various electrophoretic components, such as α2-Casein, κ-Casein, β-casein, and γ-casein. Casein has also been blended and grafted with other polymers, cross-linkers, or monomers to improve its functional properties. Casein enhances calcium absorption and reduces the extent of fissure as well as smooth-surface caries. Casein promotes proliferation of prostate cancer. Casein has various applications in the paper, leather, textile, and food industries, serving as coatings, adhesives, and packaging materials.
商品は「研究用試薬」です。人や動物の医療用・臨床診断用・食品用の製品ではありません。
研究用途以外に使用した場合、当社は一切の責任を負いかねます。
- 純度: 97.40%
- CAS 番号: 9000-71-9
- 分子式: C81H125N22O39P
- 分子量:2061.96
-
保管条件:
Please store the product under the recommended conditions in the Certificate of Analysis.
MedChemExpress(MCE)の使用を引用している文献 Casein
More-
Bio/Physico-chemical Assay
-
Bio/Physico-chemical Assay
-
Bio/Physico-chemical Assay
-
Bio/Physico-chemical Assay
-
Bio/Physico-chemical Assay
Endogenous Metabolite アイソフォーム固有の製品をすべて表示
More
生物活性
Casein (500 ppm, p.o., 2 weeks) enhances calcium absorption in the rat[5].
Casein (2% (w/v), in drinking water, p.o.) reduces the extent of fissure and smooth-surface caries of male Sprague-Dawley rats consuming a solid cariogenic diet[6].
MedChemExpress (MCE) has not independently confirmed the accuracy of these methods. They are for reference only.
| NCT Number | Sponsor | Condition | Start Date |
Phase
|
|---|---|---|---|---|
| NCT01329991 | Plexxikon| | 2011-05 | PHASE1 |
化学情報
-
CAS 番号 9000-71-9
-
性状 Solid
-
分子量 2061.96
-
分子式 C81H125N22O39P
-
Color Off-white to yellow
-
SMILES
[Casein]
-
輸送条件
Room temperature in continental US; may vary elsewhere.
-
保管条件
Please store the product under the recommended conditions in the Certificate of Analysis.
Publications (2)
-
Journal Impact Factor
-
Most Recent
-
Int J Biol Macromol
Dynamic catalytic domain plasticity governs substrate specificity in industrial serine proteases: Structural and functional implications. [Abstract]2025 Oct 17;331(Pt 1):148374. PMID: 41110577 -
Talanta
Phenylboronic acid decorated SiO2@Fe3O4 magnetic nanoparticle coupled with peroxidase-like Au,Pt,Cu@polydopamine immunoprobe based sandwich approach for the detection of transferrin. [Abstract]2025 Aug 26;297(Pt B):128747. PMID: 40885136
Casein purchased from MedChemExpress. Usage Cited in: Talanta. 2025 Aug 26;297(Pt B):128747. [Abstract]
Adsorption performance of PBA-SiO2@Fe3O4 toward TRF after blocking with different concentrations of Casein (0.1 %-1 %).
Casein purchased from MedChemExpress. Usage Cited in: Talanta. 2025 Aug 26;297(Pt B):128747. [Abstract]
Adsorption performance of PBA-SiO2@Fe3O4 toward TRF after blocking with Casein (1 %).
Casein purchased from MedChemExpress. Usage Cited in: Talanta. 2025 Aug 26;297(Pt B):128747. [Abstract]
Adsorption performance of PBA-SiO2@Fe3O4 toward various glycoproteins utilizingCasein (1 %).
Casein purchased from MedChemExpress. Usage Cited in: Talanta. 2025 Aug 26;297(Pt B):128747. [Abstract]
Adsorption performance of PBA-SiO2@Fe3O4 toward various glycoproteins utilizingCasein (0.1 %-1 %).
Casein purchased from MedChemExpress. Usage Cited in: Talanta. 2025 Aug 26;297(Pt B):128747. [Abstract]
Casein (0.1 %; 400 μL) did not occupy the PBA binding sites responsible for interaction with sugar residues in TRF, as suggested by the negligible impact of increasing glucose concentrations on its blocking effect.
純度とドキュメンテーション
-
データシート (274 KB)
-
SDS (393 KB)
- English - EN (393 KB)
- Français - FR (393 KB)
- Deutsch - DE (393 KB)
- Norwegian - NO (393 KB)
- Español - ES (393 KB)
- Swedish - SV (393 KB)
- Italian - IT (393 KB)
- Korean - KR (393 KB)
- Portuguese - PT (393 KB)
-
取扱説明書 (2659 KB)
参考文献
[1]. Ghosh A, et al. Effect of cross-linking on microstructure and physical performance of casein protein. Biomacromolecules. 2009;10(7):1681-1688. [Content Brief]
[2]. Park SW, et al. A milk protein, casein, as a proliferation promoting factor in prostate cancer cells. World J Mens Health. 2014 Aug;32(2):76-82. [Content Brief]
[3]. Rosenberg E, et al. Cell density-dependent growth of Myxococcus xanthus on casein. J Bacteriol. 1977 Feb;129(2):770-7. [Content Brief]
[4]. Lillefosse HH, et al. Hydrolyzed casein reduces diet-induced obesity in male C57BL/6J mice. J Nutr. 2013 Sep;143(9):1367-75. [Content Brief]
[5]. Bennett T, et al. The effect of high intakes of casein and casein phosphopeptide on calcium absorption in the rat. Br J Nutr. 2000 Jun;83(6):673-80. [Content Brief]
[6]. Reynolds EC, et al. Effect of casein and whey-protein solutions on caries experience and feeding patterns of the rat. Arch Oral Biol. 1984;29(11):927-33. [Content Brief]
Calculators
濃度 (開始) × 体積 (開始) = 濃度 (終了) × 体積 (終了)