D-Ribulose (1 M in water)
Based on 1 Customer Validation
D-Ribulose (1 M in water) is a pentose sugar, a key intermediate in the Calvin cycle, and a substrate for pentose isomerase and ribulokinase. D-Ribulose (1 M in water) can be enzymatically converted to D-arabinose by pentose isomerase; it undergoes a two-step oxidation by cells of Acetobacter suboxydans. D-Ribulose (1 M in water) can be used in metabolism-related research.
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- 純度 : 98.0%
- CAS 番号: 488-84-6
- 分子式: C5H10O5
- 分子量:150.13
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保管条件:
Solution, -20°C, 2 years
生物活性
製品説明
IC50 & Target
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Human Endogenous Metabolite |
体外実験
D-Ribulose (1 M in water) is unstable under weakly alkaline pH conditions (8.3 and 9.8) at 37°C and converts into non-ketopentose products[1].
D-Ribulose (1 M in water) can be fermented by the domesticated Escherichia coli strain Ba15, and its CO2 production rate is slower than that of D-arabinose fermentation; the pentose isomerase derived from the domesticated Escherichia coli strain Ba15 catalyzes the reversible isomerization between D-ribulose and D-arabinose[1].
D-Ribulose (1 M in water) is oxidized by washed cells of Gluconobacter suboxydans via a two-stage constitutive pathway, with a carbonyl-containing intermediate accumulating[2].
MedChemExpress (MCE) has not independently confirmed the accuracy of these methods. They are for reference only. .
化学情報
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CAS 番号 488-84-6
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性状 Liquid
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分子量 150.13
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分子式 C5H10O5
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Color Colorless to light yellow
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SMILES
OC[C@@H](O)[C@@H](O)C(CO)=O
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輸送条件
Room temperature in continental US; may vary elsewhere.
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保管条件
Solution, -20°C, 2 years
純度とドキュメンテーション
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データシート (267 KB)
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SDS (394 KB)
- English - EN (394 KB)
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- Deutsch - DE (394 KB)
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- Español - ES (394 KB)
- Swedish - SV (394 KB)
- Italian - IT (394 KB)
- Korean - KR (394 KB)
- Portuguese - PT (394 KB)
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取扱説明書 (2659 KB)
参考文献
Calculators
濃度 (開始) × 体積 (開始) = 濃度 (終了) × 体積 (終了)